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Global
#1193768
United Kingdom
#185379
Heavy Industry and Engineering/Agriculture
#195
Articles
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1 week ago |
dairyglobal.net | Vladislav Vorotnikov
Virtually all segments of the Russian dairy industry posted a rise in output in 2024, the Russian Agricultural Ministry outlined in a recent statement. Drinking milk production climbed by 5% compared with the previous year to 6.1 million tonnes, the ministry said. Cheese production rose by 5.1% to 841,000 tonnes, and cottage cheese, which is a separate production category in the country, increased by 5% to 474,500 tonnes.
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1 week ago |
dairyglobal.net | Natalie Berkhout
What’s NEW in the dairy farming world? We report on the launch of a dairy farmer and veterinary-focused initiative focused on of herd monitoring and identification technologies and the 2025 Asia Import Risk Analysis, which has recently been released.
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2 weeks ago |
dairyglobal.net | Zana van Dijk
Showing promise as a natural feed additive, a recent study evaluated the impact of onion peel in dairy cow diets. Results indicate better nutrient degradability and the potential to reduce methane. The study, published in the journal Animals, reveals that onion peel, a by-product of the onion processing industry, is showing promise as a natural feed additive and the potential to reduce methane emissions.
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2 weeks ago |
dairyglobal.net | Tony McDougal
Clinical investigations and thoracic ultrasound have revealed that nearly a third of calves in the UK experience bovine respiratory disease and subclinical pneumonia. Approximately 1.4 million dairy calves are born on UK farms each year. Bovine respiratory disease is one of the leading causes of illness in pre-weaned calves and is the primary reason for antibiotic use in this population.
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3 weeks ago |
dairyglobal.net | Tony McDougal
Moves to investigate how the dairy industry can significantly reduce greenhouse gas emissions through the deployment of innovative mitigation measures have been given the go ahead. The UK government is funding the UK Dairy Carbon Network project, which will establish a network of 56 dairy farmers across 4 major dairying regions of the UK – Northern Ireland, Cumbria and South West Scotland, Northwest England and South/Southwest England and West Wales.
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