
Articles
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3 weeks ago |
wbtw.com | Adriana Cotero
FLORENCE, S.C. (WBTW) — The Pee Dee region is becoming quite the food destination, with new developments growing the hospitality industry and recent events gaining national exposure in both Florence and Darlington. So, what’s feeding the industry? Michael Miller, president of the Greater Florence Chamber of Commerce, shared this answer. “People moving in, people passing through, it’s created this energy and synergy, if you will, for new restaurants to open,” he said.
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3 weeks ago |
yahoo.com | Adriana Cotero
FLORENCE, S.C. (WBTW) — The Pee Dee region is becoming quite the food destination, with new developments growing the hospitality industry and recent events gaining national exposure in both Florence and Darlington. So, what’s feeding the industry? Michael Miller, president of the Greater Florence Chamber of Commerce, shared this answer. “People moving in, people passing through, it’s created this energy and synergy, if you will, for new restaurants to open,” he said.
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1 month ago |
wbtw.com | Adriana Cotero
MYRTLE BEACH S.C. (WBTW) – News13’s new Behind the Menu blog is the place to find all the latest restaurant openings and closings, and other news about the food industry on the Grand Strand and in the Pee Dee. Things are heating up on the Grand Strand, and we’re not just talking about the weather. Heading into the peak season, we are learning more about new restaurants and even a popular grocery store coming to the beach. Set to open its doors this week in the Grand Dunes area is Salt & Lime.
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1 month ago |
wbtw.com | Adriana Cotero
MYRTLE BEACH S.C. (WBTW) – News13’s new Behind the Menu blog is the place to find all the latest restaurant openings and closings and other news about the food industry on the Grand Strand. APRIL 3, 2025Spring is blooming with new restaurant openings and ribbon-cuttings. Bistro B opened recently on North Kings Highway in Myrtle Beach and has a ribbon-cutting ceremony on Thursday to officially launch its grand opening. It serves steak, seafood, sushi and more.
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1 month ago |
wbtw.com | Adriana Cotero
HORRY COUNTY, S.C. (WBTW) — New restaurants and businesses are joining in the growing hospitality industry on the Grand Strand. This year, owners are fortunately being hit with crowds year-round. Unfortunately, some are also being hit with imposed tariffs on imports. “We want to slowly, slowly transition into the summer season where it’s busy everywhere, and to do that we want to make sure that we are ready,” Lav Hysa, owner of Santorini Greek Kuzina.
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