Alex Overhiser

3 weeks ago | midwestliving.com | Alex Overhiser

Sheet Pan Egg Bake. Photo: Shelly Westerhausen Worcel Prep Time:25 minsTotal Time:55 minsServings:8 Jump to Nutrition Facts When Midwest food blogger Sonja Overhiser was growing up, there was always an egg bake on the table at special occasions. This recipe from her and her partner Alex's cookbook, A Couple Cooks: 100 Recipes to Cook Together , is perfect for a holiday brunch or a quick vegetarian dinner.

2 months ago | acouplecooks.com | Sonja Overhiser |Alex Overhiser

This post may include affiliate links; see our disclosure policy. Make crisp, flavorful dill pickles at home without any canning equipment! These quick refrigerator dill pickles come together in just 10 minutes of prep time and are perfect for snacking, sandwiches, and more. Unlike traditional canned pickles, there’s no sterilizing or special equipment needed. What’s better that a homemade jar of refrigerator dill pickles?

Nov 6, 2024 | acouplecooks.com | Alex Overhiser |Sonja Overhiser

This post may include affiliate links; for details, see our disclosure policy. This Brussels sprout casserole makes this vegetable taste like mac and cheese! Bake tender sprouts with a white cheddar cheese sauce and top with crunchy breadcrumbs. It’s a showy side dish everyone in our family loves. Here’s a rich and delicious side dish that will have everyone talking about it: this Brussels sprout casserole! Because, really—what’s better than making Brussels that taste like mac and cheese?

Nov 5, 2024 | acouplecooks.com | Alex Overhiser |Sonja Overhiser

This post may include affiliate links; for details, see our disclosure policy. This creamy yogurt sauce is versatile and comes together in minutes! Serve it as a layer under roasted vegetables, as a dip, spooned onto sandwiches and bowl meals, and more.

Nov 5, 2024 | acouplecooks.com | Alex Overhiser |Sonja Overhiser

This post may include affiliate links; for details, see our disclosure policy. These delicious Thanksgiving side dishes will win over everyone at the table! They’re vibrant, colorful and classic. Here’s a classic Thanksgiving conundrum: a table of beige-on-beige mashed potatoes, brown mushy stuffing, and soggy green bean casserole. But here’s the thing—Thanksgiving side dishes can absolutely sing with bright colors and fresh flavors if you find the right recipes.