Allie Fasanella

Articles

Those Vintage Salt And Pepper Shakers You Have Lying Around Could Be Worth Big Money

1 week ago | yahoo.com | Allie Fasanella

Yahoo is using AI to generate takeaways from this article. This means the info may not always match what's in the article. Reporting mistakes helps us improve the experience.Generate Key TakeawaysThe collecting of salt and pepper shakers was popularized in the 20th century when traveling become more common. People were going on trips more with the automobile industry booming, and it became common for those who could afford it to pick up small, easily packable souvenirs on the road.
The Pink Chewy Candy That Chef Kwame Onwuachi Can't Live Without

1 week ago | yahoo.com | Allie Fasanella

Yahoo is using AI to generate takeaways from this article. This means the info may not always match what's in the article. Reporting mistakes helps us improve the experience.Generate Key TakeawaysThose with a sweet tooth typically have a go-to candy they can't get enough of. For Frank Sinatra, the crooner was addicted to classic cherry Life Savers. For Boston-based chef Tiffani Faison, she's obsessed with Haribo gummy candies from Germany.
Bobby Flay's Favorite Breakfast Spot In Los Angeles Is A Farm-To-Table Eatery

1 week ago | yahoo.com | Allie Fasanella

When celebrity chef Bobby Flay snags breakfast in the City of Angels, chances are good you'll find him posted up at Salt's Cure, a buzzy farm-to-table spot that the Food Network star named as his top breakfast joint in Los Angeles. Renowned for its griddle cakes, Salt's Cure has found itself on numerous "best of" lists since opening as just a small store in 2010.
Use Grapefruit To Make Pots And Pans Shine Like New

1 week ago | yahoo.com | Allie Fasanella

Removing caked-on gunk from your cookware can be daunting, but there are ways to make it easier. Ina Garten keeps her pots and pans looking shiny by soaking them in a hot, soapy solution overnight. Using coffee grounds to clean your dirtiest pans is another method for consideration. And if you have some old grapefruits lying around, don't count them out. The sweet, tart fruit will get the dirty job done, too. The entire grapefruit can be used to make pots and pans sparkle like new.
Toast Bread For A Huge Crowd At Once Using This Genius Oven Trick

1 week ago | yahoo.com | Allie Fasanella

Making toast for a crowd is less than ideal. Who wants to be glued to the toaster, waiting for each batch to toast just right? Toasters only have so many slots, making them unequipped to handle large quantities when you're serving up more than just four or five people. Enter: the oven hack. You can actually toast about 10 pieces at a time when you turn your oven into a makeshift toaster. This can be done by sandwiching a baking sheet between two racks that are positioned close together.
Is A Black-And-White Milkshake The Same As A Chocolate Shake?

1 week ago | yahoo.com | Allie Fasanella

While they may look roughly the same and have a similar chocolatey taste, black-and-white milkshakes are not the same as chocolate shakes. The latter is made with chocolate ice cream as the base, whereas the former combines vanilla ice cream with chocolate syrup. With vanilla ice cream as the foundation, black-and-white milkshakes may taste more creamy, custardy, and marshmallowy. Chocolate ice cream has more of an intense, slightly bitter taste while vanilla is known for being more mellow.
The Kitchen Appliance Chef Cat Cora Says She 'Can't Live Without'

1 week ago | yahoo.com | Allie Fasanella

Cat Cora is obsessed with her air fryer, telling Today she wouldn't be able to live without her Gourmia model. Why is she so devoted to the kitchen appliance? The celebrity chef explained her love for it comes from being able to make "guilt-free" comfort foods that are deliciously crunchy without needing to use lots of oil. "It's also quicker than baking and I have six kids, so efficiency is key," she added.
Martha Stewart Loves A Late Night Hot Dog From This NYC Institution

2 weeks ago | yahoo.com | Allie Fasanella

Martha Stewart may be a lifestyle mogul famous for her home cooking, whose favorite dish is fish tartare with caviar, but that doesn't mean she doesn't ever indulge in fast food. In a 2017 interview with Bon Appétit, Stewart revealed that after a long day of work in the city, if she skipped dinner, she'd have her driver take her to Papaya King for a hot dog at 11 p.m. "That's an evil thing I do," she quipped. Stewart's typical order? Two hot dogs topped with mustard and sauerkraut.
This Might Be The Worst Dish Ina Garten Has Ever Made, According To Her Husband Jeffrey

2 weeks ago | yahoo.com | Allie Fasanella

We may receive a commission on purchases made from links. Ina and Jeffrey Garten have been married for close to 60 years. A lot has changed since their 1968 nuptials — Ina became a household name as the Barefoot Contessa while Jeffrey worked in Washington, D.C., and then at Yale University in Connecticut. Through it all, they've remained by each other's side. While she does the cooking and entertaining, the one thing Jeffrey always makes in the kitchen is the coffee.
Chef Emeril Lagasse's Absolute Favorite American City To Eat In

2 weeks ago | yahoo.com | Allie Fasanella

Yahoo is using AI to generate takeaways from this article. This means the info may not always match what's in the article. Reporting mistakes helps us improve the experience.Generate Key TakeawaysChef Emeril Lagasse is an indisputable legend in the culinary world, but especially in New Orleans. The Big Easy is where he rose to prominence serving up Cajun and Creole dishes, and now he has four restaurants of his own.