Anuja Gaur

Journalist at Luxury Lifestyle Magazine

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Articles

Hotel Review: The Adria, South Kensington in London

3 weeks ago | luxurylifestylemag.co.uk | Anuja Gaur

London’s quintessential South Kensington, a glitterati SW7 neighbourhood, takes great glee in their prosperous escapades to shake off their former unconventional image, and revel in their elaborate aristocratic cocoon. Gleaming habitats rub shoulders with an assemblage of haute-cuisine dining destinations, seductive cocktail dens and shiny designer sanctuaries for their native and far-flung aristocratic cliques, not to neglect the array of classically British townhouse hotel dwellings.
Meet the chef: Behzad Gotla, head chef at COYA Mayfair, Mayfair in London

1 month ago | luxurylifestylemag.co.uk | Anuja Gaur

Created from a mission to acquaint us with the contemporary flavours from the passionate food culture nestled in the Incan heritage jewel of Peru, the haute-monde dining destination of COYA Mayfair has injected a dose of spirited gastronomical theatrics, swivelled with intricate aesthetics and a vivacious ambience since its glittering debut, over a decade ago in 2012.
17 Of London’s Finest Outdoor & Rooftop Hot Spots

2 months ago | salonprivemag.com | Anuja Gaur

Are you looking for the best outdoor & rooftop hot spots in London? Look no further – we’ve got you covered with this list of the hottest spots in town. Nothing beats a thirst-quenching martini on a blistering day, partnered with flavoursome homely small plates, concluded with an indulgent scoop of rich gelato.
Meet the chef: Slawomir Sawicki, head chef at SiLVA, Mayfair in London

Mar 14, 2025 | luxurylifestylemag.co.uk | Anuja Gaur

Sending rippling waves through the sheeny luxe avenues of London’s billionaire W1 playground, the fresh cuisine destination of SiLVA is currently in the midst of revelling in its sapid gourmet prestige, scarcely three months since unveiling its secluded yet polished mews abode in November ‘24, cosily snuggled up within Mayfair’s Bruton Place.
The Great British pie with Lisa Goodwin-Allen and The Libertine in London

Mar 11, 2025 | luxurylifestylemag.co.uk | Anuja Gaur

Michelin-star chef Lisa Goodwin-Allen is a true fire, award-winning culinary superstar.
Resort Review: Four Seasons Resort Bali At Jimbaran Bay, South Kuta, Bali in Indonesia

Feb 25, 2025 | luxurylifestylemag.co.uk | Anuja Gaur

The Four Seasons Hotels and Resorts have harmoniously stood tall in their illustrious stature, as a portfolio of unprecedented five-star exhibits showcasing the epitome of bona fide lavish grandiosity and ambrosial affairs, all the while capturing the local, home-grown essence of their respective motherland territories around the world. Founded in 1961, courtesy of hotelier Isadore Sharp, a more humble genesis had been adopted with the modest Four Seasons Motor Hotel in Toronto.
Meet Alex Watson: co-founder of Renais, a vibrant, bold and distinctive gin

Feb 21, 2025 | luxurylifestylemag.co.uk | Anuja Gaur

Stimulated by the French terroirs of Chablis and Burgundy, whilst married with a father’s ardent fondness for the world of winemaking, it is anything but little wonder that the award-winning, meticulously crafted Renais Gin has cast its spirit sorcery in the one-time booming ginaissance era, which had, over the years, begun to lose its mixing magic.
La Musa Dorada - The Official BAFTA 2025 Cocktail

Feb 14, 2025 | salonprivemag.com | Anuja Gaur

La Musa Dorada, the BAFTA after-party cocktail crafted with Don Julio 1942 at The Savoy—now you can recreate this golden indulgence at home. Don Julio Tequila has been unveiled as the Official Spirit Partner of the EE BAFTA Film Awards. To mark the occasion, the legendary tequila house has collaborated with The Savoy’s iconic American Bar to craft a truly exquisite celebratory cocktail—La Musa Dorada.
Restaurant Review: Nobu Dubai at Atlantis, The Palm, Dubai in the UAE

Feb 8, 2025 | luxurylifestylemag.co.uk | Anuja Gaur

For all their truffle tasting expeditions, gold dusted martinis and glitterati mise en scènes, there are but a mere fistful of haute cuisine eateries and Michelin chefs who have the right to brazenly revel in a victorious global reputation as the Nobu group.
Brunch Review: Lost in Shanghai at Hakkasan, Hanway Place in London

Jan 8, 2025 | luxurylifestylemag.co.uk | Anuja Gaur

Founded in 2001 by Syra Khan and restaurateur CEO Alan Yau whom had kindled the ramen bar Wagamama sensation, the glitterati Cantonese destination of Hakkasan has held no qualms in parading its stature as one of the top powerhouse players around the sphere, with a dining encounter embodying fashionable photogenic style, and native toothsome substance.