
Articles
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2 weeks ago |
self.com | Anthea Levi |Chelsea Kyle
Listen, we get it: Sometimes cooking dinner just isn’t in the cards. For those nights, a balanced grazing board does the trick—and is ready faster than a takeout delivery. Fortunately, this combo serves up a salty-sweet smattering of simple, whole foods. Prop styling: Amy Elise Wilson. Food styling: Drew Aichele.
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2 weeks ago |
self.com | Anthea Levi |Chelsea Kyle
Nachos are never a bad idea, but this recipe makes the dish even more of a crowd-pleaser by adding copious toppings like sautéed veggies, fiber-rich avocado chunks, and plain Greek yogurt for a boost of protein and probiotics. Finish with quick pickled onions and cilantro, and this easy weeknight dinner is sure to wow. Prop styling: Amy Elise Wilson. Food styling: Drew Aichele.
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2 weeks ago |
self.com | Sarah Felbin |Chelsea Kyle
All products featured on Self are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. When you need something quick, easy, and downright delicious, pasta and rice are always there. After all, there’s hardly anything better than a big, warm bowl of comfort carbs at the end of a long day.
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2 weeks ago |
self.com | Sarah Felbin |Chelsea Kyle
All products featured on Self are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. The best sauces and broths are true kitchen superstars. Recipe didn’t turn out as planned? These pre-seasoned staples can revive boring veggies or fix a bland soup in no time flat. All the hard work—balancing flavors, reducing stock down all day long—is already done. Just choose a sauce and get drizzling.
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2 weeks ago |
self.com | Caroline Tien |Chelsea Kyle
Not to state the obvious, but we’re at a pretty…turbulent point in nutrition discourse. Over the last few months, newly appointed US Department of Health and Human Services secretary Robert F. Kennedy Jr. has spearheaded the rise of the “Make America Healthy Again” movement and waged all-out war on the food industry, attacking sugar, ultraprocessed foods, seed oils, and petroleum-based synthetic food dyes (and that’s just to name a few).
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