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Gina House

Writer at World of Vegan

Featured in: Favicon worldofvegan.com

Articles

  • 1 month ago | worldofvegan.com | Michelle Cehn |Gina House |Amanda Meth

    If you’ve never made tomatillo salsa at home, you’re in for a real treat! This bright green salsa is zesty, fresh, and full of bold flavor. It’s made with roasted tomatillos, garlic, onion, and peppers, then blended into a smooth, tangy dip. It’s perfect for chips, tacos, burritos, and so much more. The best part? It’s super easy to make with just a few simple steps. You’ll roast the veggies until they’re nicely charred, then blend everything together until smooth.

  • 1 month ago | worldofvegan.com | Michelle Cehn |Beatriz Buono-Core |Gina House |Kayla DiMaggio

    If your air fryer requires preheating, preheat the air fryer at 400 degrees for 5 minutes. OPTIONAL: If you’d like to add spices, add frozen fries to a large bowl and spritz with a little bit of spray oil. Stir. Sprinkle on the black and/or cayenne pepper and mix. If you prefer plain fries, skip this step.

  • 1 month ago | worldofvegan.com | Michelle Cehn |Gina House

    Craving a fancy dessert that’s actually easy to make? This vegan crème brûlée is smooth, creamy, and has that crackly sugar top you just can’t resist. You don’t need eggs or dairy to get that rich custard texture—it all comes together with just a few simple swaps. It’s a perfect make-ahead treat for date nights, dinner parties, or just spoiling yourself on a weeknight. The best part? You only need a handful of ingredients to whip it up.

  • Apr 24, 2024 | worldofvegan.com | Gina House

    If you’ve never pickled vegetables before, this is your chance! Making mixed pickled vegetables is a cinch and perfect for beginners. This easy and versatile method allows you to transform your favorite vegetables into crisp, crunchy delights with a tangy twist. Whether you’re a pickling pro or trying it for the first time, this recipe is sure to impress with its simplicity and delicious results. Pickling is a fantastic way to preserve vegetables while enhancing their flavors.

  • Apr 21, 2024 | worldofvegan.com | Gina House

    Looking to add a delicious twist to your homemade pies? An Oreo pie crust is the perfect solution! This easy-to-make crust combines the classic flavor of Oreo cookies with a buttery, crunchy texture that pairs perfectly with a variety of fillings. Learn how to make your own oreo cookie crust at home with only two simple ingredients, as well as discover a plethora of pie filling suggestions.

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