Jeff Josephson

Dec 4, 2023 | hotelexecutive.com | Mark Augarten |Jeff Josephson |Merrick Dresnin |Saroj Barthwal

Within the hospitality sector, the quality of drinking water assumes paramount importance, especially when it comes to safeguarding the health of vulnerable individuals. The nexus between contaminated water and health risks is particularly concerning in hospitality settings. These environments often host at risk individuals, such as the elderly or young families in hotels and restaurants. Contaminated water can contain a multitude of bacteria which, when inhaled, pose considerable health risks.

Dec 3, 2023 | hotelexecutive.com | Jeff Josephson |Nicolle Portilla |Chris Green |Remington Hotels

In highly competitive markets, companies and brands must constantly work to remain top of mind for their customers. To do this, companies will take a variety of different approaches aimed at improving their business with the ultimate end goal of engaging and increasing their customer base. Examples of different approaches include predicting impactful trends, consistently monitoring customer satisfaction and expectations and offering one-of-a-kind experiences.