Jenny Peterson

Mt. Pleasant

Freelance Writer at Freelance

Business Reporter at Post and Courier

Evening content producer at ABC News 4 in Charleston. NOLA girl with a beach problem. Twelve years as a journalist. Everything is important.

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Articles

John’s Island grocery to become Lowes Foods. Owner says it’s better-suited for area’s ‘unique demographic’.

1 week ago | postandcourier.com | Jenny Peterson

JOHNS ISLAND — Another Lowes Foods is coming to the Lowcountry. The North Carolina-based grocer confirmed May 23 it will take over its current Kj’s Market at Maybank Highway and Bohicket Road on Johns Island. Both chains are owned by Alex Lee Inc. of Hickory, N.C."We're confident Lowes Foods will offer an experience more tailored to this area's unique demographic," Tim Lowe, company president, said in a written statement.
Charleston wedding boutique with a retail legacy is closing after 27 years and thousands of brides

1 week ago | postandcourier.com | Jenny Peterson

WEST ASHLEY — After nearly 30 years of owning Condon’s Bridal Boutique — on Highway 61 for 27 years before moving to Citadel Mall — Frances Condon is officially hanging up her gowns, veils and trains. It marks the end of a retail dynasty for her family, who owned Condon’s Department Store at King and Warren Streets from 1896 until 1980 and opened additional locations in West Ashley and Summerville.
After Big Lots closed hundreds of stores nationwide, 3 Lowcountry locations are reopening

2 weeks ago | postandcourier.com | Jenny Peterson

MONCKS CORNER — It’s Big Lots’ big comeback. Three of the discount chain's Lowcountry stores are slated to reopen June 5 under its new owner, North Carolina-based Variety Wholesalers. The big-box retailer filed for bankruptcy protection in September and announced the abrupt closure of around 500 outlets.
James Island adds 'European-style' to-go market, while NYC-based soft serve opens

2 weeks ago | postandcourier.com | Jenny Peterson

Tucked behind roll-up garage doors at the intersection of Camp Road and Dills Bluff on James Island, Harvest Market is a new European-style market offering grab-and-go prepared foods, a coffee and pastry bar, curated wine, beer and small-batch retail food items.
Urgent care facilities to open on Johns Island for the first time as area continues to grow

2 weeks ago | postandcourier.com | Jenny Peterson

JOHNS ISLAND — Johns Island residents will see the first of two urgent care centers open in June, providing emergency services for an area that has seen rapid population growth since 2010. Both locations are along Maybank Highway, a busy stretch that will see a slate of health-care facilities, including a planned standalone emergency room and 50-bed acute care hospital. Johns Island Urgent Care, a privately owned clinic, is set to open June 1 in the Hayes Park 16-acre mixed-use development.
A fast-casual Greek dining concept is returning to the Charleston food scene

3 weeks ago | postandcourier.com | Jenny Peterson

MOUNT PLEASANT — A fast-casual Greek dining concept is returning to the Charleston region. Taziki’s Mediterranean Café, a Birmingham, Ala.-based franchise serving made-to-order dishes, is set to open in early summer at in the REI-anchored Indigo Square shopping center in Mount Pleasant along Highway 17. The 1,688-square-foot café will feature a large community table, outdoor patio seating and pickup shelves for to-go orders. Around two dozen employees will be hired for the new location.
A fast-casual Greek dining concept is returning to the Charleston food scene

3 weeks ago | postandcourier.com | Jenny Peterson

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SC chef renowned for her seafood tables brings garlic crabs and more to Moncks Corner

3 weeks ago | postandcourier.com | Jenny Peterson

A Moncks Corner native and chef known for her custom mobile seafood tables has opened her first brick-and-mortar restaurant in her home town. At Britt Bratt’s Garlic Crabs, which held its grand opening May 1 at 102 Rembert C. Blvd., customers can get elbow-deep in trays of the namesake dish as well as a plethora of other piled-high seafood plates. Owner Brittney Simmons, 36, started her business in 2015 with friend Marci Taylor, who crafted the garlic sauce.
A fast-casual Greek dining concept is returning to the Charleston food scene

3 weeks ago | postandcourier.com | Jenny Peterson

MOUNT PLEASANT — A fast-casual Greek dining concept is returning to the Charleston market. Taziki’s Mediterranean Café, a Birmingham, Ala.-based franchise serving made-to-order dishes, is set to open early summer at in the REI-anchored Indigo Square shopping center in Mount Pleasant along Highway 17. The 1,688-square-foot café will feature a large community table, outdoor patio seating and pickup shelves for to-go orders. Around two dozen employees will be hired for the new location.
Charleston’s boutique fitness scene is flexing its muscles, as city sees surge in specialty gyms

3 weeks ago | postandcourier.com | Jenny Peterson

From boxing gloves to bungee cords, Charleston’s fitness scene is flexing its muscles, with about 16 gyms for every 100,000 residents. And many of them are specialty studios. A new report from Cinch — a marketing software company for gyms — breaks down the cities with the highest concentration of gyms based on the latest data from the Bureau of Labor Statistics and the Centers for Disease Control and Prevention.

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