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Kevin Dundon's pear & rhubarb honey tart: Today

May 20, 2024 | rte.ie | Kevin Dundon |Kevin's Goastbridge trout |Kevin's flourless raspberry |Kevin Chicken

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Kevin Dundon's creamy chorizo tagliatelle: Today

Apr 29, 2024 | rte.ie | Kevin Dundon |Kevin's Goastbridge trout |Kevin's flourless raspberry |Kevin Chicken

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Eunice Power's rhubarb crumble: Today

Apr 5, 2024 | rte.ie | Eunice Power |Eunice's crème fraîche |Kevin Chicken

Eunice Power's rhubarb crumble: TodayUpdated / Friday, 5 Apr 2024 14:13Eunice Power's rhubarb crumble: TodayIngredientsCrumble175g plain flour125g demerara sugar75g porridge oats50g flaked almonds125g/4oz butterFilling:6-8 rhubarb stalks, cleaned and chopped1teaspoon of ground ginger4 tablespoons caster sugar4 tablespoons waterMethodPreheat oven to 190°C/375°F/Gas 5.
Eunice Power's wild garlic risotto: Today

Apr 5, 2024 | rte.ie | Kevin Chicken

Eunice Power's wild garlic risotto: Today Updated / Friday, 5 Apr 2024 14:13 Eunice Power's wild garlic risotto: Today Ingredients For the Pesto: 150g wild garlic leaves or young nettles, or a mixture (foraged – see tip) 50g parmesan or vegetarian alternative, finely grated 1 garlic clove, finely chopped ½ lemon, zested and a few squeezes of juice 50g pine nuts, toasted 150ml Olive oil For the risotto: Olive oil, for frying 200g risotto rice 700ml chicken stock or vegetable stock 3...
Kevin's flourless raspberry and chocolate cake

Apr 5, 2024 | rte.ie | Kevin Dundon |Kevin Chicken |Kevin's Goastbridge trout

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Arun's stuffed, spiced and baked chicken legs

Apr 5, 2024 | rte.ie | Kevin Chicken

Making your own spice mix is an easy way to add flavour to these potato-stuffed chicken legs. Serves 44 chicken legs, thigh and drumstick attached together, thigh boned out2 medium potatoes, peeled, boiled, mashed60g butter, diced2 spring onions, sliced3 tsp curry powder.
Chocolate, date and walnut brownies

Apr 3, 2024 | rte.ie | Kevin Chicken

A tasty treat that's full of fibre. "These brownies have minimal sweetness but are packed with flavour," says cookbook writer Katie Caldesi. "They are also full of fibre from the nuts, chocolate and dates. Toasting nuts brings out their natural oils and gives them oodles of flavour. "Smell them as they go into the oven and as they come out and you will see what I mean.
Seafood and nduja stew

Apr 3, 2024 | rte.ie | Kevin Chicken

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Spicy root patties recipe

Apr 3, 2024 | rte.ie | Kevin Chicken

Add a fried egg on top for an easy midweek meal. "These are a great supper dish and can be made in batches and kept chilled in the refrigerator for up to four days, or frozen for three months," says cookbook writer Katie Caldesi. "We love them with a fried egg on top, or with boiled eggs if we take them for a packed lunch, for extra protein.
Kevin's fakeaway lamb madras: Today

Mar 1, 2023 | rte.ie | Kevin Dundon |Kevin Chicken |Eunice Power's beetroot |Trisha's spicy tuna

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