Linda Ly

Apr 18, 2024 | onegreenplanet.org | Julia Sloan |Vicky Coates |Linda Ly |Priya Lakshminarayan

Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App ! Our newest recipes are stunning, so if you're looking for something new and delicious, these recipes are it! We also highly recommend downloading the Food Monster App - with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe...

Feb 28, 2024 | onegreenplanet.org | Emma Gallagher |Courtney West |Linda Ly |Lena Novak

Radishes can be an excellent addition to salads and Buddha bowls, adding a cool crunch, and bite. That said, unless you are someone who just loves chomping down on a fresh radish, some folks can feel a little stumped as to what to do with a big bunch of them. Though these little root veggies work well in cold dishes, they can also add so much to pizzas, pickles, and roasted root veg platters.

Dec 19, 2023 | onegreenplanet.org | Julia Sloan |Ana Rusu |Manju Patel |Linda Ly

Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App ! Our newest recipes are stunning, so if you're looking for something new and delicious, these recipes are it! We also highly recommend downloading the Food Monster App - with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe...

Nov 21, 2023 | onegreenplanet.org | Linda Ly

Everyone eats green beans. But who eats bean greens? Well, you do now! It might seem strange to pick the leaves off plants you're normally prizing for their pods, but bean leaves are in fact edible and taste like a milder version of their podded counterparts. When pureed into a pesto, bean leaves add a deeper, greener, earthier element to these slender French beans. The bean-on-bean flavor is rich and savory, with a warm charred aroma.

Nov 21, 2023 | onegreenplanet.org | Denise Perrault |Linda Ly |Molly Patrick |Kirsten Kaminski

Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App ! Our newest recipes are stunning, so if you're looking for something new and delicious, these recipes are it! We also highly recommend downloading the Food Monster App - with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe...