
Articles
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1 month ago |
eater.com | Monica Burton |Bettina Makalintal |Jaya Saxena |Amy McCarthy
Monica Burton is the deputy editor of Eater.com, where she has covered restaurants, food policy, and the intersection of food and culture since 2017. The 97th Academy Awards ceremony is happening Sunday, March 2, honoring what a number of entertainment industry elites have deemed to be the best in movies this year (whether or not moviegoers agree is another matter entirely).
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2 months ago |
eater.com | Monica Burton |Bettina Makalintal
As bird flu culls flocks, egg prices continue to skyrocket leading to grocery store shortages and impacting restaurants and bakeries Nationwide bird flu outbreaks have disrupted the poultry industry, causing high egg prices and shortages. According to the United States Department of Agriculture, egg prices will rise 20.3 percent in 2025, the result of a recent outbreak that has led to a record number of chicken deaths, greatly limiting egg supply.
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2 months ago |
eater.com | Stephanie Ganz |Monica Burton |Mary Frances Knapp
The Best Chef’s Knives for Every Budget and Vibe Whether you want a Japanese stainless-steel knife that can make razor-thin cuts or an everyday workhorse with a colorful handle, these seven big, chef-y knives do it all
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Jan 22, 2025 |
eater.com | Monica Burton
To many, the annual James Beard Foundation Awards represent the pinnacle of American food world honors. The annual awards rollout begins at the top of the year with the restaurant and chef awards long list of semifinalists, announced January 22 this year. That list will then be whittled down to a list of restaurant and chef finalists on April 2, with the full list of restaurant and chef awards winners revealed in a Chicago ceremony on June 16.
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Jan 13, 2025 |
msn.com | Monica Burton
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