Philipp Ertl

Jan 10, 2024 | onegreenplanet.org | Emma Gallagher |Petra Vogel |Abby Thompson |Philipp Ertl

Croissants and crescent rolls are really delicious and super versatile. They can be sliced and made into sandwiches, filled with cream and chocolate, or made savory by filling them with vegan cheese. Croissants are lovely to have with a coffee or a hot chocolate. You can even dip your croissant in your hot chocolate for a decadent afternoon snack. These pastries might look fancy and impossible to make, but with these OGP articles, you will surely be a pro in no time at all.

Sep 13, 2023 | theanalyst.com | Philipp Ertl

Life after Hansi Flick started with a 2-1 win over France. Is this a result that Germany’s next coach can build upon, or merely a false dawn? Many will be familiar with Gary Lineker’s famous quote from 1990 after England lost on penalties to Germany in the semi-finals of the 1990 World Cup:Football is a simple game. Twenty-two men chase a ball for 90 minutes and at the end, the Germans always win. At this current time, this quote hasn’t aged well from a German perspective.

Aug 20, 2023 | onegreenplanet.org | Sarah Nevins |Maria Koutsogiannis |Lena Novak |Philipp Ertl

When everyone's got their eyes on a recipe, you know it must have something special that you will want to try! That's the case for these 10 vegan viral recipes that went viral last week.

Aug 15, 2023 | theanalyst.com | Philipp Ertl |Matt Sisneros

Who will win the Bundesliga title in 2023-24? Which clubs will qualify for the Champions League and who will be scrapping for survival this season? We look at all the key questions with our German Bundesliga 2023-24 season predictions via our trusty Opta supercomputer. Favourites for the Title: Bayern Munich to win a 12th successive Bundesliga. Top Four Favourites: RB Leipzig, Borussia Dortmund and Bayer Leverkusen to chase Bayern. Relegation Favourites: SV Darmstadt 98 and FC Augsburg.

Aug 8, 2023 | onegreenplanet.org | Philipp Ertl

Mille-Feuille is a beloved French pastry with layers of crispy, buttery puff pastry, custard filling, and a chocolate and vanilla frosting. You can get all ingredients in your supermarket and baking the dessert is far easier than it seems! All you have to do is to bake a sheet of puff pastry, slice into three equal pieces, make your own vegan vanilla custard (vegan crème pâtissière), assemble, and then add the glazing on top.