Articles
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Jan 6, 2025 |
charlotteobserver.com | Pierre Franey |Ali Slagle |Sarah DiGregorio |Sarah Digregorio |Yewande Komolafe
Vegan dan dan noodles with eggplant. Hetty Lui McKinnon's recipe is smart and fast and makes even the most ho-hum, out-of-season eggplant taste like something special. Food styled by Simon Andrews. NYT Naturally, I'm thinking about what and how I want to eat in 2025.
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Dec 31, 2024 |
thestate.com | Pierre Franey |Ali Slagle |Sarah DiGregorio |Sarah Digregorio |Yewande Komolafe
Naturally, I’m thinking about what and how I want to eat in 2025. Nothing drastic: less “don’t eat this” and “stop doing that,” and more “lean into this” and “try some of that.”Below are five weeknight-friendly recipes I’ve bookmarked for five personal cooking goals; maybe what I’ve outlined for myself rings true for you, too? Why don’t I: Give chicken breasts a chance.
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Dec 31, 2024 |
Naturally, I’m thinking about what and how I want to eat in 2025. Nothing drastic: less “don’t eat this” and “stop doing that,” and more “lean into this” and “try some of that.”Below are five weeknight-friendly recipes I’ve bookmarked for five personal cooking goals; maybe what I’ve outlined for myself rings true for you, too? Why don’t I: Give chicken breasts a chance.
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Dec 31, 2024 |
Naturally, I’m thinking about what and how I want to eat in 2025. Nothing drastic: less “don’t eat this” and “stop doing that,” and more “lean into this” and “try some of that.”Below are five weeknight-friendly recipes I’ve bookmarked for five personal cooking goals; maybe what I’ve outlined for myself rings true for you, too? Why don’t I: Give chicken breasts a chance.
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