Raphael Brion
Writer and Editor at Freelance
Belgian in Texas. Currently @foodandwine. Formerly @infatuation @wirecutter @bonappetit @eater & @eatmedaily
Articles
-
1 week ago |
theinfatuation.com | Nicolai McCrary |Raphael Brion
With more than 150 years to its name, Scholz Garten is older than anybody on the planet. This was the first bar in town and the first beer garden in the country—yet somehow it doesn’t feel outdated or smell like mothballs. Instead, the patio fills up a couple of hours before every Longhorns game or Moody event, maybe because you can get a massive 32-ounce stein of Hofbrau Original for about the cost of a Bud Light.
-
2 weeks ago |
theinfatuation.com | Nicolai McCrary |Matthew Jacobs |Raphael Brion
Tumble 22 brought Nashville-style heat to Austin back in 2017 as a humble trailer, and it’s now a local staple with several locations around Texas. Whether you’re in for a quick lunch or a long dinner with “adult lemonades,” the bone-in pieces are the move if you don’t mind getting a little messy. They’re spicy, crunchy, and consistently satisfying.
-
1 month ago |
theinfatuation.com | Nicolai McCrary |Anne Cruz |Raphael Brion |Matthew Jacobs
“House Park is great. It's near House Park stadium, where I played a lot of football games. We used to call that place the House of Pain. It just reopened—they were on a four-year hiatus after the pandemic, and I'm so happy they're back. It's just a little shack and they serve until the food's gone."“I love Kreuz Market. It’s not actually in Austin city limits—it's in Lockhart, which is about 40 minutes away, but it's well worth the drive. I used to go there with my family after church.
-
1 month ago |
foodandwine.com | Raphael Brion
Credit: Victor Protasio / Food Styling by Margaret Monroe Dickey / Prop Styling by Claire Spollen When I moved to Texas, I thought smoking brisket in the rusty old backyard smoker would be easy. I didn’t expect a total barbecue fail — or that a tried and true side dish would save the day. I had relocated to Texas to live with my girlfriend, and our rental house came with an offset smoker in the backyard. It felt like an obligation for any new Texas resident to smoke meat in the thing.
-
1 month ago |
msn.com | Raphael Brion
Continue reading More for You Continue reading More for You
Journalists covering the same region
Dylan Butler
Editor and Contributor at MLS Soccer
New York Red Bulls Beat Reporter at Pro Soccer USA
Dylan Butler primarily covers news in New York City, New York, United States and surrounding areas including Long Island and northern New Jersey.
Aislyn Greene
Associate Director, Podcasts at AFAR
Host at Unpacked by AFAR
Host at Travel Tales by AFAR
Aislyn Greene primarily covers news in various locations across the United States including Colorado, Wisconsin, California, New York, and Minnesota.
Theresa Braine
News Reporter at New York Daily News
Theresa Braine primarily covers news in Dallas, Texas, United States and surrounding areas.
Jessica Wehrman
Health Care Editor at Roll Call
Jessica Wehrman primarily covers news in Washington, D.C., United States and surrounding areas.
Michael Costa
Senior Editor at ProFood World
Michael Costa primarily covers news in Orlando, Florida, United States and surrounding areas.
Try JournoFinder For Free
Search and contact over 1M+ journalist profiles, browse 100M+ articles, and unlock powerful PR tools.
Start Your 7-Day Free Trial →Coverage map
X (formerly Twitter)
- Followers
- 6K
- Tweets
- 16K
- DMs Open
- Yes
The 2024 @foodandwine Restaurant of the Year is Burdell in Oakland. Everything here glows: the food, the vibe, the room, the nostalgia. You should absolutely go. My piece on Burdell runs in the October restaurant issue, and it’s online now https://t.co/u4A95oCoKI
Larry David settles it: "Is it inappropriate to recline your seat on an airplane?" "100% YOU DO NOT GO BACK INTO A PERSON'S LAP"
Is it inappropriate to recline your seat on the airplane? Larry David answers @richeisen’s question on the @RichEisenShow https://t.co/VHGK2j0YLz
RT @paulaforbes: IT'S CURED PUBLICATION DAY!!!! Read all about this incredibly special cookbook and why you might consider purchasing it he…
