Articles

  • 6 days ago | foodbusinessnews.net | Russell Redman

    CAMDEN, NJ. — The Campbell’s Co. has promoted Elizabeth Duggan to president of its Snacks division and Janda Lukin to the newly created post of chief growth officer. Plans call for Duggan, senior vice president and general manager at Campbell’s Company of Canada, to take the helm as president of the Snacks business unit on May 12, Campbell’s announced late on April 15. Lukin, senior vice president and chief marketing officer for Snacks, is slated to start as chief growth officer on June 2.

  • 1 week ago | bakingbusiness.com | Russell Redman

    ARLINGTON, VA. — Longtime industry lobbyist and trade organization executive Jula Kinnaird has died. She was 70. Kinnaird passed away on April 9 after a recent illness. Born Aug. 19, 1954, in Lexington, Ky., she moved with her family to Virginia and graduated magna cum laude with a bachelor of arts degree from Randolf-Macon Women’s College and was a member of Phi Beta Kappa. Kinnaird’s career spanned four decades.

  • 1 week ago | world-grain.com | Russell Redman

    ARLINGTON, VIRGINIA, US — Longtime industry lobbyist and trade organization executive Jula Kinnaird has died. She was 70. Kinnaird passed away on April 9 after a recent illness. Born Aug. 19, 1954, in Lexington, Kentucky, US, she moved with her family to Virginia and graduated magna cum laude with a bachelor of arts degree from Randolf-Macon Women’s College and was a member of Phi Beta Kappa. Kinnaird’s career spanned four decades.

  • 1 week ago | foodbusinessnews.net | Russell Redman

    SAN ANTONIO — Bakery sales took a hit in March due to the late timing of Easter this year, with the declines lower in the perimeter than in the center store. Fresh bakery dollar sales (including fixed- and random-weight products) for the four calendar weeks in March fell 3.3% year over year to $1.6 billion as unit volume slipped 2.7%, according to Circana US multi-outlet data reported by San Antonio-based 210 Analytics.

  • 1 week ago | foodbusinessnews.net | Russell Redman

    TORONTO — The Ferrero Group is investing C$445 million ($319.7 million) to expand and upgrade its production facility in Brantford, Ont., to support the manufacture of new products, including its first-ever launch outside of Europe. Plans call for Luxembourg-based Ferrero to produce Nutella Biscuits and the new Ferrero Rocher Chocolate Squares at the Brantford plant.

Journalists covering the same region

Blake Alsup's journalist profile photo

Blake Alsup

Editor at Post and Courier York County

Blake Alsup primarily covers news in northern Mississippi, particularly around the area of Tupelo, Mississippi, United States and surrounding regions.

Dennis Seid's journalist profile photo

Dennis Seid

Business Editor at Northeast Mississippi Daily Journal

Dennis Seid primarily covers news in Tupelo, Mississippi, United States and surrounding areas.

Judy Rybak's journalist profile photo

Judy Rybak

Producer, 48 Hours at CBS News

Judy Rybak primarily covers news in various locations across Texas and Georgia, including Houston and surrounding areas.

Sarah Gilliland's journalist profile photo

Sarah Gilliland

Travel Writer and Editor at Freelance

Sarah Gilliland primarily covers news in Alabama, United States, including cities like Montgomery and surrounding areas.

Patrice Clark's journalist profile photo

Patrice Clark

General Assignment Reporter and Weekend Anchor at WLBT-TV (Jackson, MS)

General Assignment Reporter and Weekend Anchor at WDBD-TV (Jackson, MS)

Patrice Clark primarily covers news in Mississippi, United States, including areas around Jackson and Vicksburg.

Contact details

Socials & Sites

Try JournoFinder For Free

Search and contact over 1M+ journalist profiles, browse 100M+ articles, and unlock powerful PR tools.

Start Your 7-Day Free Trial →

Coverage map