Tom Kitchin

Jul 29, 2024 | telegraph.co.uk | Joe Pinkstone |Tom Kitchin |James Martin

29 July 2024 • 5:35pm The frame of the graduation tower is stuffed with blackthorn, a species of flowering plant in the rose family Credit: EUAN MILES/SOLENT NEWS & PHOTO AGENCY A sixth-century technique for making salt has been revived in Scotland to produce premium flakes favoured by Michelin-starred restaurants. The husband and wife team at Blackthorn Salt in Ayr have built a 30ft tall graduation tower with Douglas fir that was inspired by the traditional Scottish salt-making processes...

Jun 8, 2024 | bbc.co.uk | Matt Tebbutt |Julie Qiaojin Lin |Tom Kitchin

Host Matt Tebutt is joined by chefs Julie Lin and Tom Kitchen, and by special guest Paloma Faith. There are some great moments from the BBC food archive, including clips from Rick Stein, the Hairy Bikers, Nadiya Hussain and Marcus Wareing. Drinks expert Olly Smith picks the wines to go with the studio dishes.