Food Faith Fitness

Welcome to our vibrant food hub, brimming with a wide variety of recipes tailored for various diets. Our platform is powered by a team of passionate food lovers who are dedicated to creating delicious meals that nourish both the body and the spirit.

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Cheeseburger Chowder

1 week ago | foodfaithfitness.com | Bryan Zarpentine
Yellow Squash Soup

1 week ago | foodfaithfitness.com | Bryan Zarpentine

A little bit of squash and a variety of spices transform into a rich, creamy soup you’ll want to make again and again. Table of ContentsToggleIf you’re a vegetable lover, there is a good chance that squash is a major part of your diet. There are so many different things you can do with squash! Plus, it tastes great, even if it doesn’t get enough credit.
Cream of Chicken Soup

1 week ago | foodfaithfitness.com | Bryan Zarpentine

A store-bought can of soup doesn’t hold a candle to this homemade version!Table of ContentsToggleIt’s quick and easy to pick up a can of soup in the grocery store. But if you want more of a personal connection to a truly delicious bowl of soup, making it from scratch in your own kitchen is the way to go. I was blown away when I first made this soup at home! As a fun test, I got a canned version of cream of chicken soup from the store so I could compare them.
Vegetarian Tom Yum Soup

1 week ago | foodfaithfitness.com | Bryan Zarpentine

Enjoy the vegetarian version of a spicy soup that’s known for its bold and diverse flavor profile. Table of ContentsToggleIf you’re a fan of Thai food, you will probably be familiar with tom yum soup. If not, I would definitely recommend giving it a try sometime, especially if you like spicy soup. Typically, tom yum soup is made with seafood like shrimp. However, it can be just as easy to make a vegetarian version of tom yum soup with mushrooms as the main ingredient instead of shrimp.
Chamoy Sauce

2 weeks ago | foodfaithfitness.com | Bryan Zarpentine

Add this amazing condiment to your culinary arsenal. It’s a little bit sweet, a little bit salty, and a little bit spicy!Table of ContentsToggleAs much as I enjoy experimenting with new dishes, I like doing the same with condiments, too. Chamoy sauce is one condiment I hadn’t heard of until recently, but I’m so glad I discovered it. The story of chamoy sauce is quite fascinating.
Spanakopita Triangles

2 weeks ago | foodfaithfitness.com | Sarah Martin

These irresistible homemade Spanakopita Triangles showcase a seasoned feta and spinach filling inside layers of flaky phyllo!Few experiences capture the essence of Greek cuisine quite like the first time you encounter it in all its vibrant glory as a young person. I’ll never forget when, at sixteen, I was invited to the largest family-owned Greek restaurant on Miami Beach to celebrate my best friend’s birthday.
Battered Fries

2 weeks ago | foodfaithfitness.com | Bryan Zarpentine

Make a batch of Battered Fries in a manner that’ll make them crispy on the outside, but fluffy and flavorful on the inside!Table of ContentsToggleOne of my favorite culinary pastimes is making homemade fries. There’s just something about cutting the potatoes by hand and using my own blend of seasonings that I enjoy so much. It reminds me of the restaurants that serve hand-cut fries that always come out tasty, as opposed to fries that look and taste generic.
Coke Slushie

2 weeks ago | foodfaithfitness.com | Bryan Zarpentine

It’s easier than you think to make a convenience store Coke Slushie drink at home whenever you want to treat yourself!Table of ContentsToggleLike so many people I know, I’m guilty of loving those frozen slushie drinks that you often find at convenience stores and fast-food chains. I can still remember the first time I tried a slushie, dispensed into a dome-lidded cup from a machine. It was just about the best drink I’ve ever had, at least as a kid. I know that soda isn’t the healthiest beverage.
Café de Olla

2 weeks ago | foodfaithfitness.com | Bryan Zarpentine

Enjoy an authentic Mexican coffee with strong flavors and a delightful aroma. Table of ContentsToggleIn all corners of the globe, people tend to make coffee in their own unique ways. For instance, in Mexico you might discover a drink called café de olla, which translates to “coffee from the pot.” This is a reference to clay pots that are often used in Mexican cuisine and add an earthy flavor to the coffee. Luckily, you won’t need an actual clay pot to make this unique-tasting coffee.
Potato Dumplings

3 weeks ago | foodfaithfitness.com | Bryan Zarpentine

Turn a normal batch of mashed potatoes into something special by transforming them into delicious Potato Dumplings. Table of ContentsTogglePotatoes are undoubtedly among my favorite foods, largely because there are so many things you can do with them. Yet, one option that often gets overlooked is potato dumplings. Granted, making dumplings takes a little more work than making normal mashed potatoes. But overall, the recipe isn’t that complicated.