Hot Dinners
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Global
#215206
United Kingdom
#10609
Food and Drink/Restaurants and Delivery
#126
Articles
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2 days ago |
hot-dinners.com | Catherine Hanly
If you're looking for the perfect snackage to take to the park this summer you can't go wrong with onigiri. The good news is that there are plenty of places (outside of the big East Asian supermarkets) to get your onigiri fix in London. Here's our guide. Across LondonThis roving pop-up moves between the two Negare coffee shops in Carnaby and Spitalfields as well as Sofu coffee in Farringdon.
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2 days ago |
hot-dinners.com | Gavin Hanly
Caffe Dante has had quite a history in New York, having originally been established back in 1915. However, its current iteration launched as Dante back in 2015, and the restaurant and bar have since won heaps of accolades in the decade since. But if you haven't managed to make it over to New York to check it out, Dante is coming to London instead. It'll be taking over the bar at Claridge's restaurant for all of July, led by Linden Pride and Nathalie Hudson the husband-and-wife duo behind Dante.
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2 days ago |
hot-dinners.com | Gavin Hanly
They have multiple restaurants across France (as well as one in Brussels) and now French restaurant group Tigermilk are getting ready to open in London too. But much how fellow French restaurant group Big Mamma is actually all about Italian food, this French import looks to Latin America for its food.
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2 days ago |
hot-dinners.com | Catherine Hanly
Any London closures are a bad thing, so we're delighted to bring you news this morning of a reopening in Walthamstow. It's been a few months since Eat 17 in Walthamstow closed their restaurant. But the good news is that it's now been taken over by The Good Egg and is getting ready to reopen. If you've had the pleasure of eating at The Good Egg before, you'll know that, as the name suggests, they go big on brunch.
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3 days ago |
hot-dinners.com | Gavin Hanly
What can you tell us about Duchy? Duchy is the restaurant that took over the space that was formerly held by the Michelin-starred Leroy, which closed last year. But there's a bit more to it than that, as Duchy happens to be co-owned by two former Leroy alumni - Alex Grant, who runs front of house and chef Simon Shand, who is back in the kitchen here (after a very successful run at Topa in Holloway).
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