The Infatuation

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English

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Global

#19056

United States

#3582

Food and Drink/Restaurants and Delivery

#74

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The Best Kid-Friendly Restaurants In Miami - Miami - The Infatuation

18 hours ago | theinfatuation.com | Mariana Trabanino |Ryan Pfeffer |Virginia Otazo

Kids love choices as much as the Lilo & Stitch soundtrack. That’s why The Citadel is such an easy and reliable spot to take little opinionated Omar out to eat. They’ll likely gravitate towards United States Burger Service, because you can grab your burger from inside little mailboxes. They also have excellent bowls of carbonara at Borti and ice cream that can be used as a form of bribery to eat the edamame you got from Poke-San.
Your nine-year-old cousin is going to love Gayle’s - Review - New York - The Infatuation

1 day ago | theinfatuation.com | Bryan Kim

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Bottega - Review - Crown Heights - New York - The Infatuation

1 day ago | theinfatuation.com | Will Hartman

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Where To Get Late-Night Desserts In Atlanta

2 days ago | theinfatuation.com | Jacinta Howard |Juli Horsford |Nina Hemphill Reeder |DeMarco Williams

Open 24 hours, Monday-SundaySublime makes some of our favorite donuts in Atlanta—they have the perfect consistency, soft and pillowy, and a boat load of flavors, from the delicious dulce de leche to the sweet cream-filled A-Town Cream. Both the Georgia Tech and North Druid Hills locations are open 24/7, so you can enjoy their donuts whenever the mood strikes, which, if you’ve ever been to Sublime, is probably often.
Where To Go For A Summer Date

3 days ago | theinfatuation.com | Heidi Lauth Beasley |Rianne Shlebak |Daisy Meager |Jake Missing

Lucia’s is the kind of absolute scene that will either fuel a new flame or reignite the flirt appeal of whoever keeps leaving orphan socks on your bathroom floor. It could be vinyl soundtrack, the grapefruit Jarritos palomas, or the taco-ready crowd swarming the courtyard, but there’s a proper frisson in the air at this lively Hackney Wick taqueria. Plus, all expert matchmakers approve of Lucia’s golden couple: the beef barbacoa tacos and an ice-cold bottle of Victoria.
The 11 Best Restaurants In Fulham

3 days ago | theinfatuation.com | Rianne Shlebak |Eileen Twum

This all-day Mexican kitchen is one of those ‘if you know you know’ kind of spots. Order from the window and try to nab one of the few tables outside. The sooner you eat the crispy baja fish taco—a fried butter fish fillet in a soft corn tortilla, topped with tangy coleslaw and zesty guacamole—after getting it, the better.
The 13 Best Hot Dogs In Atlanta

4 days ago | theinfatuation.com | Juli Horsford |DeMarco Williams

Pepper’s tagline is “wiener slingers,” and that’s a pretty good summation of this pop-up, which serves some of the city's most creative hot dogs. Their Damn Dog is the reason we used to sneak a container of truffle aioli into ballparks—now we can actually get it at Truist Park.
Omacito’s has incredible Latin food and tons of personality - Review - Chicago - The Infatuation

1 week ago | theinfatuation.com | John Ringor

The owner of Omarcito’s greets everyone with so much charisma it’d take at least three cafecitos to match 10% of his energy. But the excitement is warranted—the Latin food coming out of the bright yellow shipping container that functions as Omarcito’s command center is fantastic. The ropa vieja sandwich is a top-tier, meaty handheld that could put italian beef at risk of losing its “Chicago beef” title.
Henry's Cuisine - Review - Alhambra - Los Angeles - The Infatuation

1 week ago | theinfatuation.com | Andrew Ryce

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Joe Jonas's Favorite Neighborhood Hangs

1 week ago | theinfatuation.com | Molly Fitzpatrick |Bryan Kim |Nikko Duren |Will Hartman

“Bar Oliver is a really cool, lowkey spot, with beer and wine and good Spanish tapas. The same people do Casino and Casetta as well—all their food is really good. It’s in such a cute little corner, and they've got great outdoor seating for when the sun finally doesn't play games with us and stays around. I get an Estrella Galicia beer and the tortilla española. Their mushrooms were really good the last time I went. And of course, the croqueta.