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2 days ago | 
bonappetit.com | Alaina Chou
All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. Between the meal planning, the grocery shopping, and the actual cooking, figuring out how to feed yourself dinner every day can be an ordeal. This is true for everyone, but it’s especially true if you have dietary restrictions—like an allergy or aversion to gluten, for example.
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2 weeks ago | 
bonappetit.com | Alaina Chou
All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. If you’re wondering whether you need a boning knife, I have one question for you: Do you eat meat, poultry, and fish?
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1 month ago | 
bonappetit.com | Alaina Chou
As an equipment tester at Bon Appétit, I have an admittedly ridiculous number of knives in my collection. And while I love my classic chef’s knives and nimble paring knives, the one I reach for most often is a santoku. Best santoku knife overall: Mac Knife Superior Santoku KnifeA santoku upgrade: Misono UX10 SantokuThe santoku is a style of kitchen knife that originated in Japan.
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1 month ago | 
bonappetit.com | Lauren Joseph |Alaina Chou
All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. Your mom may insist that the best Mother’s Day present is your presence, but trust me: What she really wants is some quality time plus a little something she wouldn't have thought to buy herself. If you’re looking for thoughtful gift ideas for the mom who cooks—or at least likes to eat what you cook—we’re here to help you claim the title of Favorite Child once and for all.
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1 month ago | 
bonappetit.com | Alaina Chou
All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. If you’re a frequent Airbnb-er, you’re probably familiar with this sequence of events: You arrive at your new pad after a long day of travel; maybe you’re fresh off a flight, maybe you’ve just finished an eight-hour road trip. Regardless, you’re starving, so you drop your bags and head straight to the store.
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1 month ago | 
bonappetit.com | Alaina Chou
All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. If only we could all live next door to a vibrant farm stand chock full of sun-kissed produce. Unfortunately for most of us, finding fresh, flavorful fruits and veggies is more of a scavenger hunt, especially in the depths of winter. Sunbasket aims to solve for this issue by delivering a box full of organic produce—and the recipes for cooking them up—to your doorstep every week.
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1 month ago | 
bonappetit.com | Alaina Chou
All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. I write about kitchen gadgets for a living, so it should come as no surprise that my kitchen is covered in countertop appliances. I’ve got a rice cooker, a countertop oven, an Instant Pot—this is a very incomplete list. But the kitchen appliance I use the most? A personal blender I stole from my parents when I was in college.
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1 month ago | 
bonappetit.com | Alaina Chou
All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. If your batches of cookies turn out differently every time you make them, your bread dough is never quite right, or your attempts at finicky macarons always end in disaster, I have one question for you: Are you using a kitchen scale? If the answer is no, don’t worry—I get it. A scale might seem like a fiddly gadget that’ll add more clutter to your kitchen than value to your baking game.
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1 month ago | 
bonappetit.com | Alaina Chou
All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. I have a confession: I can’t stop, won’t stop hoarding coffee mugs. I’ve reached a point where the designated shelf in my cupboard is overflowing with mugs big and small. They’re all mismatched, with each serving a different need or evoking a different memory, like the tiny orange bunny rabbit mug my mom bought for me when I was eight and has been with me ever since.
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1 month ago | 
epicurious.com | Lukas Volger |Rachel Paley |Alaina Chou
And while not a primary consideration in this review, the Dome also works very well as a dehydrator, thanks to the size of the basket and the ability to set the temperature to a very low 140°F. Dried orange or apple rings, or even chiles to make your own chile flakes are easy and rewarding projects. Overall, the Typhur feels sturdy and durable, and is a functional fashion statement of an air fryer.
