Anne Raso
Journalist at Freelance
I am a freelance journalist and influencer. My passions are music, food, travel, fashion, beauty and kitsch (not in that order)!
Articles
-
6 days ago |
newyorklifestylesmagazine.com | Anne Raso
Next, I couldn’t wait to dig into the Oven Roasted Black Angus Short Rib which is slow cooked for 48 hours and finished with a crisp layer of duck skin. It lives up to the hype as advertised as “offering an exceptional taste in every bite”! The Assorted Organic Mushrooms in a Hot Stone Pot is baked in a stone dish in a soy-based sauce. There are more than 10 types of mushrooms used—from common to rare. All the different textures of the mushrooms really make this special.
-
6 days ago |
newyorklifestylesmagazine.com | Anne Raso
I just had to ask Sixthman CEO Jeff Cuellar about what highlights of the cruise stood out as a person behind the scenes. He responded, “A front row seat to sushi pizza with Richard Blais, getting to taste a 1971 Old Taylor in the Secret Sauce Speakeasy, dancing the night away with Maneet as the DJ…there were so many once in a lifetime moments from over 75 unique events that I am still trying to process everything.
-
1 month ago |
newyorklifestylesmagazine.com | Anne Raso
Speaking of bread, when you sit down at your table you will be brought the most amazing rustic breads ranging anywhere from whole wheat to sourdough to olive. It’s likely that the loaves only came out of the oven five or six hours before you sat down, and when you take a bite, you’ll swear it’s the best bread in town—especially since it is served with opaque herbed deep green EVOO that is reminiscent of pesto.
-
2 months ago |
newyorklifestylesmagazine.com | Anne Raso
A SEXY VIBE On my recent trip to Valerie, I was all wide eyed when I saw the ultra-high ceilings, gorgeous lighted mirror behind the bar and matching steps. You get the feeling that you just walked into a 1920s speakeasy as you ease onto a blue or red tufted booth and get offered a cocktail.
-
Feb 28, 2025 |
newyorklifestylesmagazine.com | Anne Raso
On my visit, I fell in love with several dishes but the standouts were the huge Nizuc Cactus Salad featuring Hudson Harvest mixed greens, pea tendrils, crispy quinoa, avocado chunks, pickled cactus and a homemade citrus vinaigrette that is mild enough to let the other ingredients do the talking.
Journalists covering the same region
Ben Orner
Ben Orner primarily covers news in South Central Pennsylvania, United States, including areas around Harrisburg and York.
James Flippin
News Anchor at WABC-AM (New York, NY)
Host at Flippin’ Out Radio
James Flippin primarily covers news in New York City, New York, United States and surrounding areas including Washington, D.C.
Andrea Cambron
Supervising Producer and Editor at CNN
Andrea Cambron primarily covers news in Washington, D.C., United States and surrounding areas.
Michael McAllister
Publisher, Syracuse Orange on FanNation at Sports Illustrated
Michael McAllister primarily covers news in Syracuse, New York, United States and surrounding areas.
Eduardo Cuevas
Breaking News Reporter, Health at USA Today
Eduardo Cuevas primarily covers news in New York City, New York, United States and surrounding areas.
Try JournoFinder For Free
Search and contact over 1M+ journalist profiles, browse 100M+ articles, and unlock powerful PR tools.
Start Your 7-Day Free Trial →Coverage map
X (formerly Twitter)
- Followers
- 4K
- Tweets
- 18K
- DMs Open
- Yes
RT @XTravelMyWay: Central Park, New York City https://t.co/4OrKNRbmzI
RT @EmpireStateBldg: The greatest point of view 📷: mattpugs/IG https://t.co/l8dw5nIIFV
Saw this last night and loved it! #WillyDeville
I highly recommend finding a screening of this beautiful documentary about #WillyDeVille. He was magnificent live, his records unique, and this movie gives a sweet insight to his life and his work. Really well done. #HeavenStoodStill 🌹 https://t.co/Qj01g9ZTWq
