VegNews

Founded in 2000, VegNews stands as the leading vegan media brand globally. Each month, it connects with millions of readers through its print, online, and social media channels. Renowned for its engaging content, VegNews has earned numerous prestigious awards in the industry. As the top-selling plant-based magazine in the country, every edition is filled with the latest in vegan living, covering topics such as food, fashion, travel, celebrity interviews, and beauty. Beyond its main magazine, VegNews also creates websites, cookbooks, and organizes international travel experiences.

National, Consumer

English

Magazine

Outlet metrics

Domain Authority

Ranking

Global

#116840

United States

#28219

Food and Drink/Vegetarian and Vegan

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Monthly visitors

Articles

Social Media Hates Seed Oils-but Scientists Say They’re Not So Bad

1 week ago | vegnews.com | Charlotte Pointing

Humans have used seed oils for centuries. Sesame oil dates back to 3000 BCE in the Middle East, and ancient Egyptians and Greeks used flaxseed oil in both cooking and medicine. Today, seed oils are still everywhere, from home kitchens to packaged snacks. But while they’ve become controversial on social media, new research suggests that reputation may be undeserved. New findings presented by Kevin C.
These Vegan French Fries Are the Best Thing at the Drive Thru

1 week ago | vegnews.com | Kat Smith |Jay Gajjar |Burger King |Taco Bell

If it weren’t for potatoes, we’d be hungrier people. While delicious in any form, fries hold a special place in our hearts; they’re carb-y, salty, deep-fried, and have saved us from having to settle for salads at many fast-food restaurants. But, sadly, not all fries are vegan. We’re here to tell you which ones are. Are French fries vegan? All fries should be vegan, right? After all, they’re just fried, salted potatoes.
Must-Have Cookbooks for the Vegan and Gluten-Free Kitchen

1 week ago | vegnews.com | Charlotte Pointing |Richard Bowie

If you’re looking to sharpen your vegan cooking skills, you’re in luck—there’s no shortage of cookbooks to guide and inspire you. The (virtual) shelves are packed with a wide variety of options, ranging from Mediterranean-inspired plant-based dishes to specialized collections focused entirely on vegan meats, cheeses, and desserts. RELATED: These Vegan Cookbooks Are Worth Every Penny—And They’re On Sale Right NowAnd if you’re gluten-free, we’ve got even more good news: you’re not left out.
The Real Reason You Love Trader Joe’s Isn’t What You Think

1 week ago | vegnews.com | Jill Ettinger

At the Trader Joe’s on Hyperion Avenue in Los Angeles, there’s a ritual that locals know well. Shoppers brave the parking lot—voted one of the worst in the city—sometimes before the sun rises, for first dibs on seasonal items: everything from tiny tote bags to that cultish green goddess salad dressing that never seems to stay on shelves long.
The Truth About Dried Fruit: Good for You or Too Much Sugar?

1 week ago | vegnews.com | Charlotte Pointing

Humans have been drying and eating fruit for thousands of years. To illustrate just how long: researchers have discovered wall paintings from the Mesopotamian era depicting dried fruit. This practice also has deep roots in the Middle East and Mediterranean regions, where early civilizations likely dried fruit in the sun to extend its shelf life. After all, fresh fruit spoils quickly—especially in warm climates—while dried fruit can last for months. Today, dried fruit remains a popular snack.
What Happens When You Only Eat One Food? An Expert Weighs in on Mono Diets

1 week ago | vegnews.com | Charlotte Pointing

In 2016, magician Penn Jillette shocked fans by shedding over 100 pounds—but the method was even more surprising: for two weeks, he ate nothing but plain potatoes. No greens, no protein, no seasoning—just spuds. More recently, British TV host Jeremy Clarkson revealed he’s following a similarly radical approach. He, too, has adopted a mono diet, he told The Times. “The way my doctor here described it, if it has one ingredient, like steak, or egg, it’s fine,” he explained.
Mission Totally Possible: Tom Cruise’s Coconut Cake Recipe 5 Vegan Ways

1 week ago | vegnews.com | Charlotte Pointing |Richard Bowie |Nora Cooks

For three decades, Mission: Impossible fans have watched Tom Cruise take on death-defying stunts as Impossible Mission Force agent Ethan Hunt. From iconic action sequences to heart-stopping car chases, the franchise has delivered nonstop thrills—but now, it’s coming to an end. The eighth and final installment, Mission: Impossible – The Final Reckoning, has officially hit theaters.
Who’s Really Behind TikTok’s Nutrition Advice? Spoiler: It’s Not Doctors

2 weeks ago | vegnews.com | Charlotte Pointing

A new report from the Freedom Food Alliance and the Rooted Research Collective warns that social media is awash with fake nutrition experts, and the consequences could be severe. At best, this trend is frustrating. At worst, it’s dangerous. Titled “Nutrition Misinformation in the Digital Age,” the report estimates that the health of up to 24 million people globally may be at risk due to influencers who claim to be health experts, yet regularly share misleading or outright false nutrition advice.
Lollapalooza’s Dairy-Free Pop-Up, Massive Attack’s Vegan Show, and What To Know About the Selena Gomez Oreo

2 weeks ago | vegnews.com | Charlotte Pointing

Planning to hit a festival this year? You’re not alone. In 2025, the US is hosting more than 500 major music festivals nationwide. Some, like Coachella, have come and gone—but others, like Chicago’s Lollapalooza, are just around the corner. Between sets from Gracie Abrams, Doechii, Sabrina Carpenter, and Tyler, the Creator, don’t miss the So Delicious Dairy Free pop-up for a refreshing treat (more on that below).
Cooking Sprays Are Convenient and Low-Calorie, but Are They Healthy? Experts Weigh In

2 weeks ago | vegnews.com | Nicole Axworthy

Cooking sprays have become a staple in many kitchens, offering a quick and convenient way to grease pans without the mess or excess calories of traditional oils and butter. But while they may be a time-saver, many health-conscious consumers are left wondering: are cooking sprays actually healthy? The answer isn’t entirely straightforward. According to experts, there are a few things to consider. Let’s take a closer look. What are cooking sprays?