
Articles
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2 weeks ago |
portugues.medscape.com | Denise Maher
Durante anos, especialistas em saúde pública incentivaram médicos da atenção primária a rastrearem doenças infecciosas, além de câncer, fatores de risco para doenças cardíacas, diabetes e outras doenças.
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3 weeks ago |
medscape.com | Denise Maher
For years, public health experts have encouraged primary care physicians (PCPs) to screen for infectious diseases as well as cancers, heart disease risk factors, diabetes, and more. Many assessments for risk-based infections such as hepatitis B (Hep B), hepatitis C (Hep C), HIV, and bacterial sexually transmitted infections (STIs) were convoluted and constantly changing, resulting in significant effort to figure out if patients require testing.
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2 months ago |
theflowspace.com | Denise Maher
Chances are you’ve heard aboutmicroplastics or nanoplastics, the tiny bits of virtually imperceptible plastic in the environment. Also known as microscopic plastic debris, they’re formed when plastics in everyday products—for example, dishes, toys or tires—break down into smaller and smaller pieces. Defined as particles smaller than five millimeters, microplastics are slightly larger than nanoplastics, particles under 1000 nanometers, smaller than a hair thread.
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2 months ago |
yahoo.com | Denise Maher
You know nutrition is important, but do you know which nutrients and vitamins become vital after you turn 40? As you enter perimenopause and inch your way closer to menopause, your body undergoes shifts that you can support with certain nutrients and ingredients, according to Theresa Gentile, MS, RDN, spokesperson for the Academy of Nutrition and Dietetics. Gradually, women over 40 lose the protective effects of the hormone estrogen as their reproductive systems shut down.
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2 months ago |
espanol.medscape.com | Denise Maher
En las Américas, las personas consumen hasta 15 g de sal por día. La influencia del sodio en la dieta es especialmente notable en las mujeres, cuya presión arterial puede volverse más sensible a la sal entre los 40 y los 50 años. Los médicos de atención primaria deben tomar nota y no subestimar la capacidad de la sal para afectar la presión arterial más adelante en la vida, advierten expertas y expertos en salud femenina.
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