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1 month ago | vegnews.com | Charlotte Pointing |Gibbs Smith Publishing

Sold in more than 100 countries, Oreos are, without a doubt, one of the world’s favorite cookies, but they are particularly popular in the US. In fact, research suggests that in 2020, more than 71.2 million Americans consumed the chocolate-flavored sandwich cookies, which are produced by the US snack brand Nabisco.

Nov 28, 2024 | vegnews.com | Tanya Flink |Kirsten Kaminski |Dreena Burton |Gibbs Smith Publishing

Most days, 363 to be exact, it’s perfectly acceptable to not like pie; however, on Thanksgiving and Pi Day, everyone is expected to partake in a slice. The fact is that we’re not all pie people, and that’s ok. Thanksgiving should be about enjoying the foods you love, not eating under obligation. Let’s think outside the pie plate and create new delicious holiday traditions. Here are 10 dairy-free Thanksgiving desserts that aren’t pie. Jump to the dessertsWhy do we eat pie for Thanksgiving?

Oct 22, 2024 | vegnews.com | Jennifer Rose Rossano |Gibbs Smith Publishing

VegNewsRecipesBe the star of any party with this mouthwatering recipe from Jennifer Rose Rossano’s Living Crazy Healthy.

Sep 30, 2024 | vegnews.com | Charlotte Pointing |Francesca Bonadonna |Gibbs Smith Publishing

Right now, nearly seven million Americans are living with dementia, and without any major medical breakthroughs, by 2060, this number could rise to almost 14 million. There are many reasons why cases are rising—one of the biggest is that as a society, we are living longer than ever. According to the World Health Organization, today, “most people can expect to live into their sixties and beyond,” and by 2030, one in six people around the world will be 60 or over.

Jul 27, 2024 | vegnews.com | Jennifer Rose Rossano |Gibbs Smith Publishing

VegNewsRecipesThis super-indulgent pudding pie, from Jennifer Rose Rossano’s Living Crazy Healthy: Plant-Based Recipes from the Neurotic Mommy, combines rich coconut cream with chocolate chips and a swirl of creamy almond butter for a luscious vegan pie you won’t soon forget.