Karis Caddell's profile photo

Karis Caddell

United States

Articles

  • 2 days ago | thesungazette.com | Karis Caddell

    EXETER – The Exeter Chamber of Commerce and KJUG radio will proceed with their annual Concert in the Park event this summer despite the city council’s rejection of a co-sponsorship proposal at their last meeting. Erica Pine, representing the Exeter Chamber of Commerce, and Paul Carter, general manager of Momentum Broadcasting, which operates KJUG, confirmed that the organizations met June 4 to discuss moving forward with the concert.

  • 2 days ago | thesungazette.com | Karis Caddell

    https://thesungazette.com/wp-content/uploads/2019/04/header-logo-orange.pngThe Sun-Gazette Newspaperhttps://thesungazette.com/wp-content/uploads/2025/06/atsma-family-george-with-cows-24-25-sub.jpg200px200px Tulare Chamber of Commerce honors the county’s dairy heritage and recognizes industry advocates, including the George Atsma Family and three champion organizations TULARE – The Tulare Chamber of Commerce will celebrate the county’s dairy heritage and recognize industry advocates at its...

  • 2 days ago | thesungazette.com | Karis Caddell

    Prop 36, officially known as the Homelessness, Drug Addiction and Theft Recovery Act, was designed to reform aspects of 2014’s Prop 47, which reclassified many nonviolent drug and theft crimes as misdemeanors. Under Prop 36, nonviolent drug crimes can be charged as misdemeanors for first and second offenses, but third-time offenders face “treatment-mandated felonies,” requiring them to choose between rehabilitation or up to three years in state prison.

  • 4 days ago | thesungazette.com | Karis Caddell

    EXETER – Local service organizations and community volunteers have implemented a plan of action to ensure a long-time, small-town tradition won’t slip through the cracks. Local service organizations and community volunteers gathered June 2 at the CACHE building to form the Fall Festival Committee, dedicated to continuing Exeter’s traditional Fall Festival.

  • 4 days ago | thesungazette.com | Karis Caddell

    Monica Torres becomes executive chef at brunch spot Sunny Hyde Up, where she creates multicultural dishes that blend her Mexican heritage with Lebanese and Costa Rican influences VISALIA – After leaving Mexico at 15, working her way up from dishwasher to executive chef over nearly two decades, and never giving up on her dreams, Monica Torres has finally achieved her culinary aspirations.

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