Articles

  • 1 week ago | vegnews.com | Kat Smith |Jay Gajjar |Burger King |Taco Bell

    If it weren’t for potatoes, we’d be hungrier people. While delicious in any form, fries hold a special place in our hearts; they’re carb-y, salty, deep-fried, and have saved us from having to settle for salads at many fast-food restaurants. But, sadly, not all fries are vegan. We’re here to tell you which ones are. Are French fries vegan? All fries should be vegan, right? After all, they’re just fried, salted potatoes.

  • 2 weeks ago | vegnews.com | Kat Smith |Actual Veggies

    There’s no food that’s as quintessentially American as the hamburger. In fact, it’s safe to say that most of us grew up with a fondness for the iconic food—a savory patty topped with ketchup, mustard, crisp lettuce, and a juicy tomato slice, all sandwiched between a sesame seed bun. Thankfully, these days, there are a plethora of vegan burgers fit for the grill.

  • 1 month ago | vegnews.com | Kat Smith |Charlotte Pointing |Annie’s Homegrown |Nadine Horn

    These days, baseball stadiums across the US are stepping up their vegan game. Gone are the days when vegans had to subside on peanuts for nine innings. Today, a number of Major League Baseball stadiums cater to those forgoing meat and other animal products with meals and snacks that provide fuel and flavor. Citi Field, home of the New York Mets, boasts an entire section named Vegan City.

  • 1 month ago | vegnews.com | Kat Smith |Yankee Stadium

    VegNewsGuidesBaseball season is in full swing, and while everyone else is trying to figure out who’s on first, we’re busy thinking about what we’re going to eat during those gorgeous spring afternoons at the ballpark. But between all the hot dogs and burgers at stadium food stands, is there anything plant-based to be found at baseball stadiums? The short answer is yes. Find out more about what’s on offer below. Can you buy vegan food at baseball stadiums?

  • Mar 5, 2025 | onegreenplanet.org | Kat Smith

    Mathrooba is a traditional Qatar dish that's incredibly popular in Bahrain. Traditionally, it is a buttery, fragrant rice porridge that's used to break the fast of Ramadan. This plant-based version swaps quinoa for rice and uses lentils for an extra boost of protein. With a wealth of spices, chilis, and tomatoes, it's an incredibly fragrant, flavorful dish that's ready in just 20 minutes.

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Kat Smith
Kat Smith @katsmithtweets
22 Apr 16

RT @preetweet: Thanks @littleveganeats for making my day! > Little Vegan Eats: Food Monster App @OneGreenPlanet #eatfortheplanet https://t…

Kat Smith
Kat Smith @katsmithtweets
22 Apr 16

Thank you, @vanilla_cake ! <3 https://t.co/0pcVg0UOLU

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Preeta @preetweet

Thanks @vanilla_cake for saying these awesome things abt our #vegan FoodMonster app https://t.co/EvLKCOhkwE #eatfortheplanet @OneGreenPlanet

Kat Smith
Kat Smith @katsmithtweets
22 Apr 16

You rock, @HomemadeLevity https://t.co/C5nHboaqPG

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Preeta @preetweet

Thanks so much! @homemadelevity > First Look: Food Monster by One Green Planet https://t.co/E7MB4NEJfz #eatfortheplanet @onegreenplanet