
William Kelley
Editor-in-Chief at Robert Parker Wine Advocate
Editor-in-Chief @Wine_Advocate
Articles
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2 months ago |
bbr.com | Jane Anson |Matthew Jukes |William Kelley |James Lawther MW
2024 Château Pontet-Canet, Pauillac, Bordeaux Description 52% Cabernet Sauvignon; 43% Merlot; 1% Cabernet Franc; 1% Petit Verdot. This was a demanding year in the vineyard, but the wine itself has a breezy affability. The bouquet is of fresh plum and the palate displays a surprising viscosity – not cooked but certainly ripe. No SO2 is used during the élevage, so all the red-fruit notes are very overt.
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May 28, 2024 |
m.farms.com | William Kelley
By William KelleyMark your calendars for August 15, 2024. That’s when the Mountain Horticultural Crops Research & Extension Center (MHCREC) will hold their annual field day. But this will be a special occassion as the center will also be celebrating it’s 75th birthday. While the history of NC State and the North Carolina Department of Agriculture & Consumer Services conducting agricultural research in Western North Carolina goes back much further.
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Oct 19, 2023 |
robertparker.com | William Kelley
William Kelley fell in love with wine while studying at Oxford, where he presided over the university's prestigious Wine Circle for three years while completing a doctorate in history. In addition to hosting tastings with many of the Old World's greatest wineries, ranging from the Bordeaux first growths to small producers, such as Yves Gangloff and Marta Rinaldi, he brought many of California's most celebrated and exciting winemakers to Oxford for the first time.
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Sep 7, 2023 |
robertparker.com | William Kelley
William Kelley fell in love with wine while studying at Oxford, where he presided over the university's prestigious Wine Circle for three years while completing a doctorate in history. In addition to hosting tastings with many of the Old World's greatest wineries, ranging from the Bordeaux first growths to small producers, such as Yves Gangloff and Marta Rinaldi, he brought many of California's most celebrated and exciting winemakers to Oxford for the first time.
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Aug 10, 2023 |
robertparker.com | William Kelley
William Kelley fell in love with wine while studying at Oxford, where he presided over the university's prestigious Wine Circle for three years while completing a doctorate in history. In addition to hosting tastings with many of the Old World's greatest wineries, ranging from the Bordeaux first growths to small producers, such as Yves Gangloff and Marta Rinaldi, he brought many of California's most celebrated and exciting winemakers to Oxford for the first time.
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RT @OlivHt: A must read !! @wgfkelley @Wine_Advocate #Bordeaux #wine https://t.co/gHzgxdsSao

RT @Labelsandgrapes: A masterpiece article from @wgfkelley on what drives #Bordeaux today. A must read for every #mwstudents and for everyo…