Amandas Cookin
Hello, I'm Amanda Formaro! I have a passion for a variety of things, including crafting, cooking, gardening, and enjoying beautiful sunsets. I also have a soft spot for animals, wellness, flowers, rustic aesthetics, acts of kindness, and the heroes in our lives.
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Global
#97542
United States
#21235
Food and Drink/Cooking and Recipes
#225
Articles
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1 week ago |
amandascookin.com | Kristen Rittmer
Place a sheet of parchment paper on a baking sheet and set it aside. In a large mixing bowl, combine the parmesan cheese, breadcrumbs, shallot, egg, olive oil, oregano, and salt and pepper. 1/2 cup finely grated parmesan cheese, 1/4 cup panko breadcrumbs, 1 large shallots, 1 large egg, 2 Tablespoons olive oil, 1 teaspoon dried oregano, 1 teaspoon salt, 1/2 teaspoon freshly ground black pepperAdd the ground chicken and stir to combine.
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2 weeks ago |
amandascookin.com | Kristen Rittmer
Fruity berry blue jello spiked with tropical coconut rum, pineapple juice, and blue Curacao makes these blue Hawaiian jello shots the best boozy summer treat! Blue curacao and berry blue gelatin give these blue Hawaiian jello shots their ocean-esque color. Add a splash of tropical flavor with pineapple juice and coconut rum for a sweet and fruity aftertaste with a bite. You only need 5 ingredients to make these boozy little bombs, and that’s if you’re including water in the list.
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2 weeks ago |
amandascookin.com | Amanda Davis
Creamy old fashioned homemade vanilla ice cream made with only 6 ingredients. Classics never go out of style! There’s nothing quite like a heaping scoop of old-fashioned homemade vanilla ice cream. It’s creamy, rich, and quite frankly, simple. When I say simple, I mean quick, accessible ingredients like eggs, heavy whipping cream, milk, sugar, and vanilla extract kind of simple.
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1 month ago |
amandascookin.com | Kristen Rittmer
Grease a 9×13-inch baking dish and set aside. Prepare the cake according to the directions on the back of the box. Transfer the batter to the prepared baking dish and bake as outlined on the box. 15.25 ounce box white cake mixWhile the cake bakes, place the strained ricotta cheese, powdered sugar, 1 tablespoon of condensed milk, vanilla extract, and cinnamon into the bowl of a food processor and blend until completely smooth.
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1 month ago |
amandascookin.com | Kristen Rittmer
Preheat the oven to 350° and grease a 9×13-inch baking dish. Bring a large pot of salted water to a boil. Cook the pasta until not quite al dente (about 1-2 minutes less than the back of the box suggests). Drain the pasta and set it aside. 16 ounces cavatappi pastaIn a large pot, melt the butter over medium heat and add the chopped jalapenos. Cook until fragrant. 1/4 cup unsalted butter, 3/4 cup finely chopped jalapenosStir in the Dijon, granulated onion, garlic powder, and smoked paprika.
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