Yankee Magazine

Yankee: New England’s Magazine, located in Dublin, New Hampshire, was established in 1935 and is a well-known publication that highlights the best of New England. The magazine showcases beautiful travel spots, culinary traditions, and home and lifestyle features, all accompanied by striking photography and artwork. Over the years, it has included works from many famous American authors, including Robert Frost, John Updike, and Stephen King.

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English

Magazine

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Global

#173861

United States

#39059

Food and Drink/Food and Drink

#157

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Articles

Blueberry-Lemon Hand Pies

1 week ago | newengland.com | Amy Traverso

A batch of blueberry-lemon hand pies is the perfect addition to any summer supper, but we especially like them with Warm Lobster Rolls with Sherry Butter. Precooking some of the blueberries minimizes the gap that can form between the filling and the top crust. To maximize flakiness, keep the dough cold while you roll and shape it. If it starts coming to room temperature, wrap the dough in plastic wrap and pop it in the freezer for 10 minutes.
Warm Lobster Rolls with Sherry Butter

1 week ago | newengland.com | Amy Traverso

Tender lobster meat and butter join forces in this recipe for warm lobster rolls with sherry butter. It’s an elevated take on a classic New England favorite. If you don’t like cooking lobster yourself, many supermarkets and fishmongers will cook them for you. Ask them to parcook them enough to remove the meat from the shell, 7 to 10 minutes. The shell should be partly orange-red and partly black.
Debi Lilly's Summer Style

1 month ago | newengland.com | Aimee Tucker

Few creatives capture the spirit of a seaside summer like Debi Lilly, the celebrated Nantucket event planner and floral designer whose stylish touch has graced events for Oprah, Martha Stewart, and some of the world’s most iconic brands. In her new book, Summer Style: Food, Flowers, Fun, Debi shares her signature approach to warm-weather entertaining through more than a dozen inspired party themes.
The Magical Eye of Maine Photographer Cig Harvey

1 month ago | newengland.com | Heather Marcus

I was introduced to Maine photographer Cig Harvey’s work with her first book, You Look at Me Like An Emergency: A Collection of Journeys, Secrets & Wishes (Schilt Publishing, 2012). That same year I was able to attend her inspiring talk about her life and work at The Griffin Museum of Photography in Winchester, Massachusetts. Extra lucky because I got the last signed copy of her book that night.
The Magical Eye of Maine Photographer Cig Harvey

1 month ago | newengland.com | Heather Marcus

I was introduced to Maine photographer Cig Harvey’s work with her first book, You Look at Me Like An Emergency: A Collection of Journeys, Secrets & Wishes (Schilt Publishing, 2012). That same year I was able to attend her inspiring talk about her life and work at The Griffin Museum of Photography in Winchester, Massachusetts.
Things to Do in New England in June 2025

1 month ago | newengland.com | Kim Knox Beckius

Do you remember the elation of the last day of school? Here in New England, June lobs up plenty of opportunities to feel the same child-like sense of exuberance, whether you’re enjoying simple pleasures like picking your own strawberries (we’ve got a vintage-look tee in our store that’s perfect for berry-farm outings) or heading to a Minor League Baseball game. As I look at my calendar for June, I’m astounded by the choices I’ll need to make.
6 Must-Try Summer Cocktails with a New England Twist

1 month ago | newengland.com | Courtney Hollands

Looking to cool down with something deliciously local? These six New England-inspired summer cocktails offer creative spins on classic drinks, blending regional ingredients with serious mixology chops. From seaweed-infused martinis in Connecticut to maple-creemee tributes in Vermont, each one is worth a detour—or at least a spot on your seasonal sipping list.
In Search of the Best Fried Clams in New England: A Coastal Road Trip

1 month ago | newengland.com | Amy Traverso

In July 3, 1916, an Essex, Massachusetts, man named Lawrence “Chubby” Woodman breaded some local clams and dropped them in the fryer he used to make potato chips at his Main Street concession stand. The fried clams were so good that at the town’s Fourth of July parade, Chubby and his wife, Bessie, earned an unheard-of $35. Word spread, and copycats emerged. According to Woodman family lore, none other than Howard Johnson himself learned to make fried clams from Chubby.
Things to Do in New England in May 2025

2 months ago | newengland.com | Kim Knox Beckius

Of all the months, May has the heaviest lift when it comes to transforming the New England landscape. More color emerges each day on the path from barren to blossoming, and it’s a treat to anticipate buds bursting into leaves, seemingly overnight. Nothing excites me more in May, though, than the release of Yankee‘s annual Travel Guide to New England. This year’s May/June issue is a keeper, filled with more travel ideas than you could possibly pack into one summer, even if you start this month.
Dive Into Florida’s Foodie Paradise

2 months ago | newengland.com | Amy Traverso

Sponsored by New Smyrna Beach Area Visitors BureauThere’s a moment at the start of every vacation when you truly arrive. Maybe it’s when you catch your first shimmering glimpse of the ocean, or cross the bridge that connects you to an island paradise. Or maybe it’s sipping a tropical cocktail as you watch the sunset from a treetop restaurant. In New Smyrna Beach, on Florida’s east coast, you feel a similar thrill every time you clink a glass or pick up a fork.