Food Network

Food Network, officially known as Television Food Network, is an American cable and satellite TV channel. It is owned by Television Food Network, G.P., a partnership where Scripps Networks Interactive holds 70% and Tribune (FN) Cable Ventures Inc. owns the other 30%. Even with this ownership arrangement, the channel operates under the management of Scripps Networks Interactive. Food Network features a mix of special programs and regular shows centered around food and cooking. The channel's headquarters is located in New York City, and it also has offices in various cities, including Atlanta, Los Angeles, San Francisco, Chicago, Detroit, Jersey City, Cincinnati, and Knoxville, Tennessee. As of February 2015, Food Network reaches around 96,931,000 households with pay television in the United States, accounting for 83.3% of all TV households.

National, Consumer

English

Television

Outlet metrics

Domain Authority

Ranking

Global

#1482

United States

#302

Food and Drink/Cooking and Recipes

Traffic sources

Monthly visitors

Articles

What Are the Health Benefits of Tart Cherries?

1 week ago | foodnetwork.com | Toby Amidor

2184969624 Robert Rusu / 500px/Getty Images Tart cherries are different from sweet cherries that are in season during the warm summer months. These sweet-sour cherries aren’t eaten fresh; rather they are enjoyed year-round dried, frozen, canned and as concentrated juice.
Shake Shack Puts Dubai Chocolate Shake on Menus Nationwide

1 week ago | foodnetwork.com | Adam Campbell-Schmitt

Photo courtesy of Shake Shack If you’ve been paying attention to social media-famous foods recently, the words “Dubai” and “chocolate” probably have you thinking one thing: Pistachios. If you aren’t chronically online, you’re probably a bit confused. But it all comes back to one viral video in 2023 which, according to CNN, turned a boutique chocolate shop’s pistachio-filled milk chocolate bar into a social media sensation.
You May Soon Be Able To Add High-Protein Cold Foam to Your Starbucks Drink

1 week ago | foodnetwork.com | Amy Reiter

1680666134 Bloomberg/Getty Images Sometimes Starbucks creates new trends (see: the ubiquitous pumpkin spice latte), sometimes it gets too far ahead or afield of the current zeitgeist (R.I.P., Oleato), and sometimes it jumps on an existing craze. It is that last scenario that seems applicable to the coffee giant’s announcement that it is testing a new cold foam that is packed with protein.
Luxury Olive Oil Company Brightland Wants To Become Your Everyday Go-To

1 week ago | foodnetwork.com | Adam Campbell-Schmitt

Photo courtesy of Brightland It’s always a treat to unwrap a gift and find it’s something you can eat. It’s also an added treat when that gift is something like a delicious infused olive oil or bright, tangy vinegar you can enjoy again and again until the bottle runs dry. But if you’ve ever felt that tinge of sadness when a fancy food product’s time in your pantry comes to an end, forcing you to return to your boring old mainstay, at least one company has heard you.
What Exactly Goes Down at a Starbucks Barista Competition?

1 week ago | foodnetwork.com | Adam Campbell-Schmitt

Joshua Trujillo/Photo courtesy of Starbucks Last week in Las Vegas, over 14,000 Starbucks partners from around the world gathered for the brand’s 2025 Leadership Experience, where they honed skills, exchanged ideas, announced new coffee sustainability initiatives and, perhaps most excitingly, witnessed the first-ever Starbucks Global Barista Championship.
Is Cloud Coffee The Next Dalgona Coffee?

1 week ago | foodnetwork.com | Patty Lee

1222929863 Merinka/Getty It seems like every year, there’s a new coffee trend that captures our attention and social media feeds. There was dalgona coffee, the whipped drink that defined lockdown life in 2020. Meanwhile, cold brew and oat milk lattes took over coffee shop menus nationwide. And let’s not forget the slightly fizzy, slightly bitter espresso tonic, followed by the boozy espresso martini.
Is Date Sugar Healthy?

2 weeks ago | foodnetwork.com | Serena Ball

1480635600 Michelle Lee Photography/Getty Images Date sugar is sugar made from dates. So you may be thinking: dates are fruit, and most of us should eat more fruit. So date sugar must be healthy, right? Let’s explore. Is Date Sugar Actually Fruit? Yes. Date sugar is made from 100-percent pure dates. The dates are harvested, dried and then ground into a granulated powder. The processing of dates into sugar does not involve any chemicals or additives.
More Than 19,000 Cases of Dr Pepper Zero Sugar Are Recalled

2 weeks ago | foodnetwork.com | Amy Reiter

2155918253 Justin Sullivan/Getty Images More than 19,000 cases of Dr Pepper Zero Sugar are being recalled after they were determined to have been mislabeled. The aluminum cans actually contain soda that is full of sugar, making them particularly unsafe for people with diabetes or who avoid sugar for other health reasons.
5 Best Keurig Coffee Pods of 2025, According to Testing

2 weeks ago | foodnetwork.com | Brittany Loggins

1157342529 Yellow mug in the hands of a young woman. Girl holding a Cup of coffee in a cafe. Coffee break, Breakfast. The concept of power. Close up.
We Tested GreenPan's Spectra Hybrid Nonstick Cookware Set, and Here's Our Honest Review

2 weeks ago | foodnetwork.com | Taylor Murray

We put GreenPan's new Spectra hybrid ceramic nonstick cookware set to the test to determine its overall performance and value. Taylor Murray In This Article What We Tested What Is Hybrid Cookware? How We Tested Our Review of GreenPan's Spectra Cookware Based on Testing Final Thoughts: Who Should Buy the GreenPan Spectra Hybrid Cookware Set?