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  • Nov 18, 2024 | vegnews.com | Charlotte Pointing |Aimee Ryan |Vegan Richa |Minimalist Baker

    British food hasn’t always had the best reputation. Outside of the UK, many believe it is bland, tasteless, or unappealing, but British cuisine isn’t a lost cause. In the colder months of the year, the country’s hearty dishes really come into their own. They are cozy, comforting, filling, and perfect for warming up your insides when it’s gloomy outside. Jump to the recipesWhat are traditional British foods?

  • Sep 18, 2024 | mansionglobal.com | Tracy Kaler |Aimee Ryan

    The saying “if only walls could talk” can become reality with wallpaper. The decorative textile can surely tell a story, whether it’s an 18th-century Chinoiserie, a funky floral pattern or a richly textured metallic. “Wallpaper has the power to change a space instantly, more than anything else,” said New Jersey designer Sarah Storms.

  • Sep 10, 2024 | vegnews.com | Aimee Ryan

    VegNewsRecipesHomity Pie became popular in Britain during the 1960s thanks to the rise in hippie culture, playing a huge role in making vegetarian dishes more mainstream. Here, the savory potato pie gets a vegan makeover in this recipe from the Great British Vegan cookbook.

  • Aug 6, 2024 | vegnews.com | Aimee Ryan

    VegNewsRecipesThe chewy dried fruit mix in this recipe from the Great British Vegan cookbook adds a touch of natural sweetness, while steeped tea bags add delicate flavor notes. Lather a slice with some almond butter and pair with a mug of tea for a comforting treat.

  • Jun 25, 2024 | vegnews.com | Charlotte Pointing |Holly V. Gray |Yuki Sugiura |Aimee Ryan

    Pie is one of those incredibly versatile dishes that can take many different forms. It can be savory or sweet and loaded with fruit, chocolate, or vegetables, depending on your preference. But one thing is always certain: pie is comforting, delicious, and the perfect summer dish. Find some of our favorite pies to make all season long (and beyond) below. jump to the recipesIs a summer pie savory or sweet?

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