
Articles
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2 weeks ago |
bbc.co.uk | Angela Hartnett |Luke Holder |Matt Tebbutt |Saliha Mahmood-Ahmed
Matt Tebbutt is joined by chefs Ollie Dabbous, Angela Hartnett and Luke Holder, and by special guest Oti Mabuse. Drinks expert Olly Smith picks the wines to go with the studio dishes.
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Nov 19, 2024 |
theguardian.com | Killian Fox |Angela Hartnett
One of Angela Hartnett’s mantras for successful Christmas entertaining is “less is more”. Don’t serve a dozen different vegetables that nobody wants, or attempt some wildly ambitious culinary experiment on the most pressured cooking day of the year. She doesn’t apply the same restraint to her own guest list.
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Oct 24, 2024 |
telegraph.co.uk | Tomé Morrissy Swan |Tom Kerridge |Angela Hartnett
Naved Nasir’s Dishoom Keema Pau is a simple but delectable slice of Bombay Credit: Lauren McClean Mince has a mixed reputation. While it is behind some of our favourite dishes – burgers and bolognese, for example – it is often thought of as an inferior product. Many will have childhood flashbacks of grey-boiled mince with mushy vegetables. But mince is also a marvel: a godsend for the uninspired cook, an affordable source of meat, and incredibly versatile. As the introduction to a new recipe...
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Oct 19, 2024 |
ft.com | Angela Hartnett
Neil and I live in a Shoreditch townhouse, where the kitchen’s in the basement.
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Jul 14, 2024 |
bbc.co.uk | Claire Thomson |Angela Hartnett |Rick Stein
With just a rolling pin and two ingredients you can make your own pasta from scratch! To keep things simple it's served with a fresh 3-ingredient tomato sauce.
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