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Dec 10, 2024 | 
vegnews.com | Charlotte Pointing |Natalie Williams |Caryn Jeanne Carruthers |Jackie Sobon
Since the first recipe websites hit the internet in the 1990s (Allrecipes was among the first,according to Food Timeline), people all over the world have taken to the web to find meal inspiration. But what exactly are most of us Googling? Jump to the recipesTo answer that very question, Colorado’s Auguste Escoffier School of Culinary Arts, one of the leading culinary schools in the US, just published the most-searched recipes in the US for 2024. Intrigued to see if your favorite made the top 10?
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Aug 25, 2024 | 
vegnews.com | Caryn Jeanne Carruthers
VegNewsRecipesPlant-forward eating doesn’t get much simpler than this quick weeknight sweet potato noodle recipe from the Smorgasbowl cookbook.
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Aug 21, 2024 | 
vegnews.com | Caryn Jeanne Carruthers
VegNewsRecipesThe mingling of warm and cold vegetables, crunchy apples, meaty chickpeas, and the slight tingle of a thinly sliced red onion pack this salad from the Smorgasbowl cookbook with lots of flavor.
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Jul 19, 2024 | 
vegnews.com | Caryn Jeanne Carruthers
VegNewsRecipesRemoving the husks from the seeds helps make this alfredo sauce from the Smorgasbowl cookbook extra smooth, so it’s worth the extra effort. What you need:2 cups raw sunflower kernels, soaked for at least 6 hours¼ cup tahini 2 garlic cloves¼ cup lemon juice2 tablespoons coconut aminos ½ cup water½ cup olive oilWhat you do:Into a medium bowl, add sunflower kernels.
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Jul 8, 2024 | 
vegnews.com | Caryn Jeanne Carruthers
VegNewsRecipesBasic chia puddings have nothing on the complex balance of bitter and sweet in this nutty recipe from the Smorgasbowl cookbook. Make the night before, and wake up to this nourishing, satiating breakfast that’s ready to enjoy straight from the refrigerator.
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Jul 8, 2024 | 
vegnews.com | Caryn Jeanne Carruthers
VegNewsRecipesBuckwheat and cashews give this deliciously satiating smoothie bowl from the Smorgasbowl cookbook plenty of plant-based protein, so it’s guaranteed to carry you through a busy day. A smooth blend of coffee, tahini, and dates lend satisfying sweetness and balance the flavors of bitter and sweet.
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Jun 14, 2024 | 
vegnews.com | Charlotte Pointing |Tim Aitkins |Ashley Madden |Caryn Jeanne Carruthers
Thousands of years ago, on Indonesia’s Sunda Islands, humans started to cultivate the Sesamum Indicum plant for the first time. The plant’s tall, thin stems produce white, purple, and blue flowers, but, while undeniably pretty, these aren’t where the plant’s true value lies. Over time, these flowers turn into capsules, which provide a vessel for one of the world’s oldest crops: sesame seeds.
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May 14, 2024 | 
vegnews.com | Caryn Jeanne Carruthers
VegNewsRecipesUpgrade your macro bowls, with this grain-free cauliflower recipe from the Smorgasbowl cookbook topped with silky, cashew vegan ranch and paired with a tangy cabbage-fennel slaw.
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Apr 29, 2024 | 
vegnews.com | Charlotte Pointing |Caryn Jeanne Carruthers |Robin Robertson |Mareya Ibrahim
It’s nearly summer, which means it’s nearly sunflower season. And while there is arguably nothing more wholesome than driving out to a sunflower field to take in the beauty of these vibrant flowers, it’s also incredibly rewarding to grow them at home, too. And if you can’t do that, you can also celebrate the humble sunflower by snacking on sunflower butters or seeds, and cooking them into delicious vegan recipes, too. If you’re a sunflower lover, this guide is for you.
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Apr 29, 2024 | 
vegnews.com | Charlotte Pointing |Caryn Jeanne Carruthers |Robin Robertson |Mareya Ibrahim
It’s nearly summer, which means it’s nearly sunflower season. And while there is arguably nothing more wholesome than driving out to a sunflower field to take in the beauty of these vibrant flowers, it’s also incredibly rewarding to grow them at home, too. And if you can’t do that, you can also celebrate the humble sunflower by snacking on sunflower butters or seeds, and cooking them into delicious vegan recipes, too. If you’re a sunflower lover, this guide is for you.
