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Jan 20, 2025 | 
vegnews.com | Charlotte Pointing |Tim Aitkins |Micah Siva |Ashley Madden
Gigi Hadid is a big fan of Middle Eastern cooking. The model once wrote on X, formerly known as Twitter, that some of her other favorite foods include tabbouleh (a refreshing salad with mint and bulgur wheat) and labneh (a thick, tangy yogurt). She has also posted her recipe for bread with za’atar seasoning on Instagram, and on one episode of Beat Bobby Flay, she showed off her falafel-making skills, which she learned from her dad (Palestinian-American real estate developer, Mohamed Hadid).
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Nov 26, 2024 | 
forksoverknives.com | Ashley Madden
Prep-time: 25 MINUTES / Ready In: 1 HOUR, 45 MINUTESMakes about 5 cupsServing size: ⅛ of recipePrint/save recipeDestined to become a party favorite, Ashley Madden’s wholesome vegan kale and artichoke dip is a delicious, dairy-free riff on classic spinach and artichoke dip. Madden uses cashews and cannellini beans for a rich-tasting, creamy base, while leafy kale stands in for the usual spinach. If you don’t like nuts, feel free to use a half cup of tofu instead.
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Oct 29, 2024 | 
forksoverknives.com | Ashley Madden
Prep-time: 30 MINUTES / Ready In: 1 HOURMakes 4 stuffed squash halves Serving size: 1 stuffed squash halfPrint/save recipeFor a beautiful entrée that screams autumn, nothing beats stuffed acorn squash. Pecans, diced apples, and dried cranberries give the sage-scented brown rice filling an extra special touch, while a creamy tahini sauce adds tangy flavor. In this version, the squash and the filling are cooked separately, which takes less time than cooking it all at once.
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Sep 8, 2024 | 
vegan-news.net | Alexandra Shytsman |Katy Beskow |Ashley Madden |Danielle Keith
September 7, 2024 –You donât have to love greens to be vegan, and even the die-hard fans of dark leafy greens can get bored of kale. However, itâs important to work them into your diet, as they provide essential nutrients such as calcium, iron, fiber, and more. Instead of forcing yourself to swallow another bite of steamed spinach, revamp your preparation.
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Sep 3, 2024 | 
vegnews.com | Ashley Madden
VegNewsRecipesWarmer weather has us craving light meals like this recipe from The Plant-Based Cookbook, which incorporates crunchy romaine and kale. Savory, smoky chickpeas stand-in as a gluten-free crouton replacement.
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Aug 19, 2024 | 
vegnews.com | Charlotte Pointing |Lauren Toyota |Ashley Madden |Francesca Bonadonna
Pasta is a go-to dish across the Mediterranean, of course, but love for this Italian specialty stretches around the world. According to the Italian Pasta Organization, nine out of 10 Americans love pasta, as well as more than 95 percent of English people. In fact, across the US, England, Germany, and France, most of the population eats some form of pasta at least once a week.
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Aug 9, 2024 | 
vegan-news.net | Jeff Wysocarski |Danielle Keith |Micah Siva |Ashley Madden
August 8, 2024 –If youâve been trying to eat healthier, it might be time to invest in an air fryer. These handy, innovative appliances are all the rage right now, and for good reason. They can cook many of your favorite dishes, from falafel to fries, with considerably less oil and fat, and often in a fraction of the time, too. Jump to the recipesHow do air fryers work? Despite their name, air fryers donât actually fry food.
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Jul 25, 2024 | 
vegnews.com | Charlotte Pointing |Ashley Madden |Hannah Kaminsky |Lazy Cat Kitchen
Selena Gomez, Snoop Dogg, and Jamie Lee Curtis are just a few celebrities who *love* a good Caesar salad. In fact, Curtis once told the Chicago Tribune in 1990that she knows she’s “better than anyone else when it comes to making a Caesar salad.” The actor’s secret? Homemade croutons and a heck of a lot of Worcestershire sauce.
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Jun 25, 2024 | 
vegnews.com | Charlotte Pointing |Ashley Madden |Fody Foods |Gotham Greens
The Caesar salad has interesting origins. It was actually invented by an Italian chef, called Caesar Cardini, while he was living in Mexico in the early 1900s. But, despite this, it has become an American classic and to this day, it remains a staple on menus across the US. Made with chopped romaine lettuce, croutons, parmesan cheese, and an egg-based dressing, Caesar salads aren’t a traditionally vegan-friendly dish.
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Jun 24, 2024 | 
vegnews.com | Ashley Madden
VegNewsRecipesThis simple marinara recipe from The Plant-Based Cookbook gets added flavor and heartiness from mushrooms, carrots, and lentils. Serve it with a simple, crisp green salad or a side of crusty bread for a quick, crowd-pleasing meal.
