Clare McGrane
Senior Producer at Seattle Now Podcast
Producer for Seattle Now, a @KUOW news podcast she/her avid rock climber — boardgame player — connoisseur of so-bad-it's-good movies — lover of the em dash
Articles
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1 week ago |
m.kuow.org | Tan Vinh |Clare McGrane
Mexican Seoul is making waves among Seattle foodies. But instead of traditional carne asada or cheesy quesadillas, the food truck in Roosevelt is serving up a meld of Korean and Mexican flavors. Their menu features bulgogi-style pork cooked al pastor, kimchi pico de gallo and steak marinated in spices from Korean kalbi. Tan tastes two of Mexican Seoul’s most popular tacos with local Korean food aficionados Ellen Acuario and Jane Park, co-hosts of the podcast Reply Yeochin.
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2 weeks ago |
m.kuow.org | Tan Vinh |Clare McGrane
Seattle has some truly stellar food that draws on cultures from around the world, but not all cuisines get equal time in the limelight. At a recent live event at Town Hall Seattle for the Splendid Table podcast, Tan and Seattle chef Melissa Miranda joined Splendid Table host Francis Lam to put a spotlight on fine dining in Vietnamese and Filipino cuisines.
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3 weeks ago |
m.kuow.org | Tan Vinh |Clare McGrane
Two big-name Washington breweries are expanding with new locations in Seattle, complete with food offerings from local chefs. Tan explains how the news points to two trends shaping the city’s brewery scene. Plus, Seattle Times editor Trevor Lenzmeier tells the story of an acclaimed sushi restaurant that shut down this month, and not for reasons you would expect.
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1 month ago |
kuow.org | Clare McGrane
Five years ago, Washington found itself at the leading edge of a once-in-a-century pandemic. Things now might appear to be back to normal, but scratch the surface and you'll find changes large and small to our health, our work and our communities. Around this time in 2021, KUOW collected stories from across the region for our "Voices of the Pandemic" series.
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1 month ago |
kuow.org | Tan Vinh |Clare McGrane
Eating out is getting pricier. But if you’re looking for a great deal at Seattle-area restaurants, all you have to do is adventure out on a quieter day. Many local eateries run deals during their slowest hours, like Monday evenings or mid-week lunch times. In this episode, Tan explains his list of the 5 best meal deals in the region. Read more about Tan’s meal deal picks in The Seattle Times.
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Wright Gazaway
Investigative Reporter and Anchor at KATU-TV (Portland, OR)
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Back at the bargaining table with my KUOW colleagues today! Fun fact: the cost of living in Seattle has gone up almost 20% since our last contract was signed. Minimum salaries for positions in our newsroom have gone up ... 0%.
We’re baaack! The @KUOW newsroom’s lonnng fight for a living wage continues. And we are as fired up as ever to get our wealthy employer to pay us enough to live in the city we cover. 🧵 #WeMakeKUOW #SAGAFTRA https://t.co/gNeCwvB2IU
RT @wemakekuow: Great idea! Your amazing staff totally agrees! Now please tell your negotiating team to propose a living wage that enables…
I learned so much from this interview! But most important: Rain is coming. This week. My little PNW heart is sighing with relief.
Why is fall acting like summer? Check out my conversation with @RadioGirlMurphy on @KUOW. And thanks to @claremcgrane for packaging it all together! https://t.co/rGGXckTn0g
