
George Mahe
Dining Editor at St. Louis Magazine
Host at Arch Eats
St. Louis Magazine's food, wine, and spirits coverage
Articles
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1 week ago |
stlmag.com | George Mahe
What’s the best place in St. Louis to get a hearty, entrée-size salad? – Mary B., St. LouisSwimsuit season has arrived—bringing with it poolside afternoons, beach getaways, and the annual urge to lighten things up at mealtime. That’s where the power salad comes in. Not a skimpy side of greens, mind you, but a full-on, entrée-worthy dish that satisfies.
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2 weeks ago |
stlmag.com | George Mahe
What can people do to help restaurants affected by last week’s tornado in St. Louis? —Sally M., Mill Valley A sizable number of charitable organizations—on the national, state, and local level—have stepped up to provide a helping hand to local tornado victims in need.
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2 weeks ago |
stlmag.com | George Mahe
One of the most popular two-location restaurants in town, Taco Buddha, will open a third spot later this summer in the former Elaia and Olio space in Botanical Heights. Owner Kurt Eller made the announcement on a special edition of SLM’s Arch Eats podcast, which aired this morning. Listen to the episode here. Eller plans to use both spaces, as well as an all-season patio, to achieve the same magic that he created in University City in 2017 and again in Kirkwood in 2023. Here’s what to expect.
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2 weeks ago |
stlmag.com | Melissa Meinzer |Eric Schmid |George Mahe |Ryan Krull
In a special edition of the Arch Eats podcast, co-hosts George Mahe and Cheryl Baehr are back with an exciting scoop for St. Louis food fans. Joining them in the studio is Kurt Eller, the visionary behind the beloved Taco Buddha restaurants. Kurt reveals exclusive details about his highly anticipated third restaurant—from its location and design details to the planned opening timeline. Get the inside scoop straight from the source—and maybe even a sneak peek at your new favorite spot.
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2 weeks ago |
stlmag.com | George Mahe
On Friday afternoon, an EF-3 tornado struck parts of St. Louis City and County, leaving at least five dead, dozens injured, an estimated 5,000 buildings damaged, and roughly 90,000 people without power. The damage stretched northeast from Clayton to Forest Park to the Delmar Maker District to the Central West End and the city’s North Side. Restaurants in the tornado’s wide path experienced power outages, blown-out windows, and utility and structural damage.
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It’s official: Rated Test Kitchen’s Juwan Rice will appear on @FoodNetwork 's Chopped next Monday eve. The slicing and dicing begins at 8p.m. https://t.co/KTZGEppdv2

Today's Dining Out newsletter is so jam-packed with information, even the intro mentions a dozen fave resto patios & why they're so special. Subscribe here: Get the best of St. Louis in your inbox (https://t.co/D1Nvmaa6XY) https://t.co/jR8lbyx8AC

Breaking: Clayton gets a new rooftop restaurant/bar/private event space. @CityofClayton High Bar Clayton Rooftop slated to open this fall (https://t.co/D1Nvmaa6XY) https://t.co/xz7cJBnAGZ