George Mahe
Dining Editor at St. Louis Magazine
Host at Arch Eats
St. Louis Magazine's food, wine, and spirits coverage
Articles
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5 days ago |
stlmag.com | George Mahe
What’s a favorite dish that was passed down to you from your mom? —Suzi M., St. Louis Subscribe to the St. Louis Dining In and Dining Out newsletters to stay up-to-date on the local restaurant and culinary scene. We will never send spam or annoying emails. Unsubscribe anytime. When I was young, I had a fondness for breakfast cereal (especially the overly sweetened kind) that lasted into my late teens. It was only then that I began to appreciate my mother’s cooking.
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1 week ago |
stlmag.com | Melissa Meinzer |Ryan Krull |George Mahe |Sarah Fenske
In this special episode of House of Lou, host Veronica Theodoro chats with interior designer Caryn Boultinghouse about her exciting win at the 2025 Architect & Designer Awards. Boultinghouse talks about being a first-time winner in the Best of Outdoor Living category, why outdoor spaces should mirror interior rooms, and how to make the most of a backyard, patio, or terrace. What are Veronica’s tips for making an impression on the judges’ panel?
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1 week ago |
stlmag.com | George Mahe
The Sunroom has debuted at indo (1641 Tower Grove) in Botanical Heights. The 30-seat, four-seasons space complements the cozy confines of Nick Bognar’s 38-seat flagship restaurant. While the space has been in use for several months, it was only recently completed with its final design details. Here’s what to know before you go. The Atmosphere Subscribe to the St. Louis Dining In and Dining Out newsletters to stay up-to-date on the local restaurant and culinary scene.
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1 week ago |
stlmag.com | George Mahe
Three culinary families will come together for Mamma Mia Night at Madrina, a May 7 dinner event hosted by Stanley and Arlene Browne in tribute to the maternal influences behind the restaurant’s team—namely, co-owner Frank Romano and executive chef Tim Adams. Also joining the evening is Michelle Adams, Tim’s mother, a certified sommelier and special events director at Ruth’s Chris Steakhouse St. Louis, who’s curating and pouring the wine pairings.
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1 week ago |
stlmag.com | George Mahe
What’s on the calendar for Derby Day? —Nan W., Wrightsville Beach, NCWith Easter falling late this year, spring in St. Louis promises a whirlwind of back-to-back festivities. This weekend is Derby Day, the legendary “most exciting two minutes in sports.” Even if you can’t make it to Churchill Downs (and everyone should go at least once), there are plenty of local celebrations where you can get in on the action.
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It’s official: Rated Test Kitchen’s Juwan Rice will appear on @FoodNetwork 's Chopped next Monday eve. The slicing and dicing begins at 8p.m. https://t.co/KTZGEppdv2
Today's Dining Out newsletter is so jam-packed with information, even the intro mentions a dozen fave resto patios & why they're so special. Subscribe here: Get the best of St. Louis in your inbox (https://t.co/D1Nvmaa6XY) https://t.co/jR8lbyx8AC
Breaking: Clayton gets a new rooftop restaurant/bar/private event space. @CityofClayton High Bar Clayton Rooftop slated to open this fall (https://t.co/D1Nvmaa6XY) https://t.co/xz7cJBnAGZ