Articles

  • 1 week ago | bakingbusiness.com | Josh Sosland

    SAGINAW, TEXAS — Marking the completion of a multi-year expansion, Miller Milling Co. hosted 130 guests at the grand opening of its updated flour milling complex in Saginaw, Texas. Included in the project were the additions of a D-mill unit as well as an innovation and technical center.

  • 1 week ago | meatpoultry.com | Josh Sosland

    ORLANDO, FLA. — A wide generation gap is evident in the attitudes and shopping habits of millennials and baby boomers, said Anne-Marie Roerink, president of 210 Analytics LLC. Roerink offered insights into changing consumers trends while moderating a Bakery Playbook panel March 24 during the annual meeting of the American Bakers Association at the Waldorf Astoria Orlando. Sharing survey findings, Roerink said twice as many millennials (54%) “love trying new types of foods” as boomers (27%).

  • 1 week ago | foodbusinessnews.net | Josh Sosland

    ORLANDO, FLA. — A wide generation gap is evident in the attitudes and shopping habits of millennials and baby boomers, said Anne-Marie Roerink, president of 210 Analytics, LLC. Roerink offered insights into changing consumers trends while moderating a Bakery Playbook panel March 24 during the annual meeting of the American Bakers Association at the Waldorf Astoria Orlando. Sharing survey findings, Roerink said twice as many millennials (54%) “love trying new types of foods” as boomers (27%).

  • 1 week ago | bakingbusiness.com | Josh Sosland

    ORLANDO, FLA. — A wide generation gap is evident in the attitudes and shopping habits of millennials and baby boomers, said Anne-Marie Roerink, president of 210 Analytics, LLC. Roerink offered insights into changing consumers trends while moderating a Bakery Playbook panel March 24 during the annual meeting of the American Bakers Association at the Waldorf Astoria Orlando. Sharing survey findings, Roerink said twice as many millennials (54%) “love trying new types of foods” as boomers (27%).

  • 2 weeks ago | world-grain.com | Josh Sosland

    KANSAS CITY, MISSOURI, US — Flooding the zone has become a popular description of the approach taken by the administration of US President Donald Trump to effect a dramatic transformation in a bureaucratic system famously resistant to change. Simultaneously ambushing myriad government policies, programs and regulations, vested interests seeking to stave off change have struggled to mount a defense.

Journalists covering the same region

Dennis Seid's journalist profile photo

Dennis Seid

Business Editor at Northeast Mississippi Daily Journal

Dennis Seid primarily covers news in Tupelo, Mississippi, United States and surrounding areas.

Blake Alsup's journalist profile photo

Blake Alsup

Editor at Post and Courier York County

Blake Alsup primarily covers news in northern Mississippi, particularly around the area of Tupelo, Mississippi, United States and surrounding regions.

Judy Rybak's journalist profile photo

Judy Rybak

Producer, 48 Hours at CBS News

Judy Rybak primarily covers news in various locations across Texas and Georgia, including Houston and surrounding areas.

Sarah Gilliland's journalist profile photo

Sarah Gilliland

Travel Writer and Editor at Freelance

Sarah Gilliland primarily covers news in Alabama, United States, including cities like Montgomery and surrounding areas.

Patrice Clark's journalist profile photo

Patrice Clark

General Assignment Reporter and Weekend Anchor at WLBT-TV (Jackson, MS)

General Assignment Reporter and Weekend Anchor at WDBD-TV (Jackson, MS)

Patrice Clark primarily covers news in Mississippi, United States, including areas around Jackson and Vicksburg.

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Joshua Sosland
Joshua Sosland @joshsosland
30 Jan 22

RT @PatrickMahomes: Soon…⏰ https://t.co/e6ewM2ydBR