Julie Piatt

Jul 19, 2024 | vegnews.com | Julie Piatt

VegNewsRecipesHave you been searching high and low for a dreamy, homemade dairy-free cream cheese? Look no further. This four-ingredient recipe from Julia Piatt’s This Cheese is Nuts!: Delicious Vegan Cheese at Home makes a believer out of any vegan cheese skeptic. Exercise your creativity and pair this delectable cashew cream cheese on anything from bagels to crackers to ravioli.

Jan 26, 2024 | deleciousfood.com | Hannah Kaminsky |Julie Piatt |Ed Tatton |Magnum Hermosa

These days, there is no shortage of vegan cheese in grocery stores. If you walk into Kroger, Walmart, Target, or Trader Joe’s, you’ll find dairy-free versions of everything from mozzarella to cheddar. And the range of options will only expand. In 2021, the vegan cheese market was valued at over $2.4 billion, and by 2030, it is expected to grow at a compound annual growth rate of 12.6%.

Jan 24, 2024 | vegan-news.net | Hannah Kaminsky |Julie Piatt |Terry Hope Romero |David Malosh

January 24, 2024 –These days, grocery stores aren’t short on vegan cheese. If you walk into Kroger, Walmart, Target, or Trader Joe’s, you’ll find dairy-free versions of everything from mozzarella to cheddar. And the range of options is only going to grow. In 2021, the vegan cheese market was valued at more than $2.4 billion, and by 2030, it’s expected to expand at a compound annual growth rate of 12.6 percent.

Jan 24, 2024 | vegnews.com | Charlotte Pointing |Hannah Kaminsky |Julie Piatt |Terry Hope Romero

These days, grocery stores aren’t short on vegan cheese. If you walk into Kroger, Walmart, Target, or Trader Joe’s, you’ll find dairy-free versions of everything from mozzarella to cheddar. And the range of options is only going to grow. In 2021, the vegan cheese market was valued at more than $2.4 billion, and by 2030, it’s expected to expand at a compound annual growth rate of 12.6 percent.