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1 month ago | 
allrecipes.com | Nicole McLaughlin |Kerry Hoffman
Tap "Save" to keep this recipe in MyRecipes, your new and upgraded digital recipe box for Allrecipes! Cook Mode (Keep screen awake) 1 1/4 pounds boneless chicken breasts or tenders, cut into 1-inch pieces 1/2 teaspoon garlic powder 1 1/2 teaspoons kosher salt, plus more to taste 1/2 teaspoon freshly ground black pepper 1 3/4 cups chicken stock or water, plus more as needed 1/2 teaspoon ground ginger 4 green onions, sliced, whites and green parts separated 1/4 teaspoon crushed red pepper...
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1 month ago | 
allrecipes.com | Nicole McLaughlin |Nicole McLaughlin
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2 months ago | 
allrecipes.com | Nicole McLaughlin |Nicole McLaughlin
Cook Mode(Keep screen awake) 1 1/2 tablespoons white vinegar1/2 cup barbecue sauce, such as Kraft® Hickory Smoke Barbecue Sauce3 tablespoons prepared mustard Stir mayonnaise, dry mustard, sugar, and white vinegar together in a small bowl. Add 1 cup mayonnaise mixture to a small bowl and reserve remaining mayonnaise mixture for another use (it’s the perfect coleslaw dressing). Stir barbecue sauce and mustard into mayonnaise mixture and refrigerate until ready to serve.
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2 months ago | 
allrecipes.com | more. Andrea |Nicole McLaughlin |Courtney Kassel
Start celebrating all things spring with these festive cookie bars starring ricotta. The soft, cakey treats are elevated with the addition of lemon and topped with an easy glaze and colorful sprinkles. Who can resist? Robby Lozano / Food Styling: Julia Levy / Prop Styling: Abby Armstrong And who can resist a dish with a name like this?
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Mar 23, 2025 | 
allrecipes.com | Isadora Baum |Nicole McLaughlin
Layered with flavors, this decadent vegan curry begs to be served over basmati rice or with naan bread. This all-in-one dinner contains rice, chickpeas, black beans, and turkey for a hearty meal. If you don't have turkey on hand, Allrecipes member JULIEP suggests subbing in ground beef, lamb, or pork. Dotdash Meredith Food Studios You only need a handful of ingredients to create this creamy and savory sandwich filling.
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Mar 15, 2025 | 
allrecipes.com | Carl Hanson |Nicole McLaughlin
"This salmon starts from frozen and is dressed up with an easy maple-bourbon glaze," says Allrecipes member thedailygourmet. "A hint of Sriracha also gives a pop of spice to counteract the sweetness of the maple syrup." Siracha mayo adds a kick to these easy keto-friendly salmon cakes. "Salmon cakes can certainly be keto-friendly if you just tweak a few ingredients," says Allrecipes member France C. "They make a great dinner or you can serve atop a salad for a delicious lunch." Photo by Bren.
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Feb 14, 2025 | 
allrecipes.com | Keaton Larson |Nicole McLaughlin
One recipe continues to grab the attention of the Allrecipes community: It’s a classic stew with hearty flavors and filling portions—and it’s our most-saved slow cooker recipe of all time. The secret is out, but it wasn’t much of a secret to begin with. Our most-saved slow cooker recipe—Beef Stew—is one of the most popular Allrecipes dishes of all time. With over 4,000 reviews and 3,500 5-star ratings, it has been filling up hungry bellies for well over a decade.
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Feb 13, 2025 | 
allrecipes.com | Keaton Larson |Nicole McLaughlin
AllRecipes / Diana Chistruga Taco Bell's Crunchwrap Supreme is famous for a reason. How could it possibly be better? Follow Nicole's lead and make it a casserole. This recipe includes everything you love about the drive-thru classic, but with a hearty, filling presentation. "I’m in Heaven," says reviewer Sarah Haney. "Easy and quick!! Highly recommended for taco Tuesday and every other day!!" Dotdash Meredith Video Studios A top-tier chicken cobbler will always be a winner.
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Feb 1, 2025 | 
allrecipes.com | more. Andrea |Nicole McLaughlin |Andrea Lobas
February might be the shortest month on the calendar, but that doesn't mean we have less going on. From Super Bowl parties to Valentine's Day festivities to weeknight dinners, we've got a long list of meals to think about. Luckily, we also have a site full of recipes to help us get them on the table. Make these favorite late-winter dishes, and the days will fly by—all 28 of them.
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Jan 16, 2025 | 
allrecipes.com | Corey Williams |Nicole McLaughlin
Nicole McLaughlin’s cost-saving tip is absolutely genius. Published on January 16, 2025 The price of ground beef, like the prices of so many of our most-used kitchen staples, has unfortunately increased in recent years. The versatile ingredient isn’t quite as budget-friendly as it used to be—but what if we told you there’s a way to keep your favorite cheap ground beef recipes actually cheap? Luckily, our very own Nicole McLaughlin has a hack for that.
