
Stephen Emms
Arts Journalist and Travel Writer at Freelance
Words @Guardian @bbc_travel @thetimes @timeout @lonelyplanet & founder @londonbelongs_ @kentishtowner @leytonstoner
Articles
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3 days ago |
leytonstoner.london | Stephen Emms
Two factors strike you on the threshold of Leyton High Road’s revived William The Fourth: firstly, the distinctive exterior signage, by Irish artist Loughlin Brady Smith. Secondly, the interior: it now appears so much bigger. “Previously the bar was a double horseshoe,” explains new co-owner Steph Solley. “It was gorgeous, but took over the entire pub.
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3 days ago |
leytonstoner.substack.com | Stephen Emms
Is how much you enjoy a restaurant all about expectation — or indeed a lack of it? The reason so many small, low-key restaurants in this part of East London often delight is a feeling of discovery, stumbling across somewhere new or previously overlooked. In last week’s issue, it was underrated Portuguese cafe Bela’s Food Mart in Forest Gate; in today’s newsletter, scroll down for Leytonstone’s new Pakistani dining room, Baithak 804, whose hearty lunch offer costs a bargain £6.50.
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6 days ago |
leytonstoner.substack.com | Stephen Emms
Sure, it’s been a helluva long time coming, with a couple of false starts and delayed launch dates. But today this special bonus edition of the newsletter, free for all subscribers, gives you the lowdown on what is probably the area’s biggest food and drink launch this year.
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1 week ago |
leytonstoner.substack.com | Stephen Emms
It’s a scorcher. And first up, excellent news yesterday that Leyton is one of only four areas in London to bag a wedge of cash (£50k to be precise) from the Mayor’s Summer Streets fund for alfresco drinking and dining.
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1 week ago |
leytonstoner.london | Stephen Emms
“We were having a drink, discussing what to call the place,” says Katy Severson. “Jean had just got this tattoo of a wine bottle labelled Regret — and we were like, “fuck it, yes.” And thus Le Regret was born. It’s a few days before opening, and I’m standing in Leytonstone High Road’s latest bar and cave à vin, historically a millinery, as the exterior ghost sign attests. Bottles line the counter and shelves, stools await thirsty customers, and quirky framed art adorns the wood-panelled walls.
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Singburi is back. Plus: a new E11 restaurant’s insanely good value £6.50 eat-in lunch, the must-try wine at Le Regret and the story of Francis Road bar Scottalia https://t.co/B4S5FxxMtp https://t.co/62YJeuNd3E

Out now on @BBC_Travel https://t.co/fKJ6XL9IhF

New issue out now featuring the fascinating story behind a tiny new Leytonstone cafe, The European reviewed, a glimpse of Leytonstone in 2007 and how E11 has popped up on the South Bank https://t.co/ODog47LIDJ https://t.co/tPByk6Gk0b