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1 week ago | 
tasteofhome.com | Megan Mowery |Val Goodrich |Margaret Knoebel
Everyone seems to have an odd food pairing that they swear by. It could be peanut butter on burgers, apple pie with cheese or the ever-controversial pineapple on pizza. But have you ever heard about chili and cinnamon rolls? The sweet-and-savory combo may seem strange to those outside a very limited geographical zone, but in Iowa and Nebraska, it’s a local delicacy.
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4 weeks ago | 
tasteofhome.com | Anikah Shaokat |Val Goodrich |Margaret Knoebel
Within the vast lexicon of South Asian food, biryani stands out as a favorite no matter what part of the region you’re from. It’s rich, decadent and the ultimate celebratory dish. A common misconception is that biryani is an Indian dish. According to historians, it actually originated in Persia. The word biryani likely derives from the Persian word biryan which means “fried before cooking,” or berenj, the Persian word for rice.
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4 weeks ago | 
tasteofhome.com | Val Goodrich |Lauren Habermehl
Mangoes, mangoes and more mangoes make this the best mango cake in town. It’s made up of three layers of bouncy sponge cake topped with a homemade mango filling that’s made from, yes, fresh mangoes—no canned stuff here! Fluffy cream cheese frosting is spread all over the cake, and then more fresh mangoes are sliced and decorated on top. This cake is tropical, tangy and light, with bursts of concentrated mango that taste like being at the beach on the sunniest summer day.
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2 months ago | 
tasteofhome.com | Val Goodrich |Lauren Habermehl
These chocolate pancakes are a chocolate lover’s dream breakfast, and they’re best served on lazy weekend mornings. Classic buttermilk pancakes get the full chocolate treatment: a 1/2 cup each of baking cocoa and chocolate chips, with optional chocolate syrup for serving. With a little whipped cream to lighten the richness and a side of sausages or bacon for something savory, these pancakes will be one of your best breakfast recipes of the year.
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Jan 24, 2025 | 
tasteofhome.com | Val Goodrich |Claudia Lamascolo
It’s always nice to keep a light snacking cake around the house. Unlike a layered cake, a snacking cake is subtly sweet and won’t cause a sugar crash 20 minutes later. Cut a sliver for breakfast, for an afternoon treat or for a light dessert—this lemon ricotta cake is perfect at any time. Our lemon cake with ricotta cheese will satisfy any sweet craving, and it deserves the spotlight on your kitchen’s cake stand.
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Jan 21, 2025 | 
tasteofhome.com | Lindsay Mattison |Val Goodrich
Popcorn is everywhere in American culture. We eat it at sporting events, send each other tubs of caramel corn for the holidays and string it up around the Christmas tree as an edible decoration. Half the fun of going to the movie theater is eating the ultra-greasy, buttery popcorn!While microwave popcorn has become the norm in most households, traditional popcorn-making methods have regained popularity.
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Jan 9, 2025 | 
tasteofhome.com | Val Goodrich |Sue Draheim
Pistachio cheesecake is what I’d consider a “heavenly” dessert. Each bite is utterly rich and creamy, with tangy cream cheese and nutty pistachio mingling and beautifully balancing each other’s flavors. A crunchy graham cracker crust offsets the dense filling, while homemade whipped cream lightens the texture. I can’t help but close my eyes and savor each decadent forkful. Our pistachio cheesecake is made with real pistachio butter, which is the key to this recipe.
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Jan 8, 2025 | 
tasteofhome.com | Val Goodrich |Megan Taylor
There’s no stopping a s’more craving when it hits, but building a whole campfire isn’t always in the cards. Sure, you could whip up a s’more-inspired dessert, but sometimes you just want the real thing. Enter in air-fryer s’mores. As if we weren’t already obsessed with our air fryers and all the genius air-fryer recipes out there, this mini convection oven can even toast up two gooey s’mores in about two minutes.
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Dec 10, 2024 | 
tasteofhome.com | Val Goodrich |Sue Draheim
When it comes to a Super Bowl Sunday party, you have a mixed bag of guests: those who are there for the big game and others who are more interested in the commercials and halftime show. But one aspect everyone can get behind is all the irresistible football foods on the table. While everyone else is bringing trays of sliders and slow cookers full of hot dips, you can be the dessert hero with these football cookies.
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Dec 6, 2024 | 
tasteofhome.com | Val Goodrich |Lauren Habermehl
Curating the perfect Christmas season is all about the details, like splurging on festive wrapping paper, hitting play on a Christmas baking playlist and embracing the festive seasonal flavors. Personally, peppermint has always been a hit or miss for me, but when it’s swirled with real chocolate, steamy milk and some espresso, I’m fully on board. I can’t think of a better way to start the day on a cold December morning.
