Best Recipes

Apr 15, 2024 | bestrecipes.com.au | Elisa Pietrantonio

It only takes just two ingredients to make this delicious, tender fruit cake. Perfect for those times you’ve run out of milk or have just used up the last egg in the carton, this 2-ingredient fruit cake couldn't be any simpler to make.

Apr 3, 2024 | bestrecipes.com.au | Elisa Pietrantonio

Easy 0:50 Prep 0:20 Cook 8 Servings Cooked this recipe? Upload your photo for a chance to win. Learn more. Quite possibly the easiest (and most delicious!) baked cheesecake you’ll ever make - and you only need 4 ingredients. Creamy, with a slight tang from the addition of the lemon, this cheesecake will be highly requested come dessert time. I’ve made the base with digestive biscuits but you can use any other plain sweet biscuit, if you prefer.

Apr 2, 2024 | bestrecipes.com.au | Elisa Pietrantonio

If you like Pina Coladas…then you’re in the right place! Made with white rum, coconut cream and pineapple juice, this tropical cocktail is said to have originated in Puerto Rico and translates to “strained pineapple” in Spanish. It is usually served blended, although modern variations can also be shaken with ice. Not just a summer staple or holiday-only beverage, this fruity and creamy drink is one you should definitely add to your cocktail rotation all year round.

Apr 2, 2024 | bestrecipes.com.au | Elisa Pietrantonio

Easy 0:15 Prep 0:40 Cook Makes 4 Cooked this recipe? Upload your photo for a chance to win. Learn more. It always amazes me that simple ingredients like cream, milk, sugar and eggs can transform like magic into one of the most deliciously indulgent desserts ever (and with very minimal effort!). You can never beat a classic, especially when it's done well. This classic creme brulee is creamy, decadent and has the perfect amount of sweetness.

Mar 28, 2024 | bestrecipes.com.au | Michelle Southan |Elisa Pietrantonio

Easy 0:02 Prep 1 Serving Cooked this recipe? Upload your photo for a chance to win. Learn more. Easter morning breakfast just got a lot more fun with this Creme Egg mocha. The creamy fondant centres add the perfect sweetness to a shot of coffee and milk, and take your regular coffee to the next level. Just stir and let the Creme Egg melt away. Deliciously decadent on its own, or you can pair with a warm hot cross bun for some extra indulgence.