Cubby

Tune in each week for a refreshing mix of contemporary concepts related to food, play, and home design tailored for families with children. Brought to you by the acclaimed editors of Kitchn and Apartment Therapy.

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This Is the Best Chicken Dinner I've Made All Year (It's Perfect for Spring!)

3 days ago | cubbyathome.com | Jan Valdez

We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. I’m the biggest fan of anything with lemon and dill. Whether it’s lemon-dill tortellini, lemon-dill fondant potatoes, or lemon-dill cucumber noodles, the combination of those two simple ingredients makes everything taste amazing.
The Old-School Method That Instantly Made My Home Smell Like Spring

1 week ago | cubbyathome.com | Barbara Bellesi Zito

We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. In search of a mood boost reminiscent of warm weather, I read recently about springtime simmer pots designed to evoke at least the fragrance of the season, if not the higher temperatures. Normally I’m a big fan of candles, but I wanted something I could leave unattended while I was elsewhere in the house.
The 7 Best Family Sofas That'll Survive Your Kids and Pets

1 week ago | cubbyathome.com | Laura Fenton

We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. Buying a sofa of any kind is a big deal, but it can be especially overwhelming when you need something that will also stand up to all the spills and accidents, jumping and fort-building that your littles (and furry littles) will inevitably throw at it.
My Chef Friend Told Me I Needed This “Luxe” Upgrade — And It’s Made My Kitchen 10x More Functional (Especially With 5 Kids!)

1 week ago | cubbyathome.com | Shifrah Combiths

We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. As a mom of five, I’ve learned with every home we’ve lived in more about what I like and what our family needs in a kitchen as time has gone on. And thus, each kitchen has incorporated lessons I learned from the previous one.
A “Claustrophobic” 1890s Kitchen Transforms into a Colorful, Vintage-Meets-Modern Space

1 week ago | cubbyathome.com | Sarah Lyon

We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. When interior designer Evette Ríos, the host of Dime Cómo Hacerlo (the Spanish language version of This Old House) first moved into her 1890s Pennsylvania apartment, she wanted to do something about her kitchen. The room was closed-in on all sides with only one small 30-inch opening, and it felt a little claustrophobic.
Our Favorite Chocolate-Toffee Passover Treat Also Incorporates an Easter Surprise

1 week ago | cubbyathome.com | Jessie Sheehan

Jessie SheehanJessie is the author of The Vintage Baker and Icebox Cakes. Her new easy-peasy baking book, Snackable Bakes, hits shelves in spring 2022. She contributes to the Washington Post, Bon Appétit, Food Network, Food52, Fine Cooking, and Parents magazine.
Rachael Ray’s 5-Star, 30-Minute “Cowboy Spaghetti” Is So Flavorful, I Made It Twice This Week

2 weeks ago | cubbyathome.com | Kris Osborne

We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. Growing up, my family’s pasta nights usually meant meat sauce. It was reliable, comforting, and utterly delicious but admittedly predictable.
I Tried the Viral Way To Close a Bag of Potato Chips, and I Can’t Believe I Didn’t Think of It Sooner

2 weeks ago | cubbyathome.com | Ashia Aubourg

We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. TikTok will point you in the direction of so many ingenious ideas that you can use in the kitchen, from clever cooking techniques to highly sought-after celebrity-created recipes. Recently a creator shared a tutorial for sealing an open bag of potato chips (if you don’t have a clip on hand), and the video has since racked up 6.2 million views.
We Asked 3 Chefs to Name the Best Jar of Peanut Butter, and They All Said the Same Thing (Promise It's Not Skippy)

2 weeks ago | cubbyathome.com | Alexandra Domrongchai

We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. While homemade peanut butter is absolutely delicious (and undoubtedly worth making a mess in my kitchen for), it isn’t always realistic to make on a weekly basis — especially considering just how much I go through. That’s where the store-bought stuff comes in handy.
Why I’ll Never Ever Buy Fresh Blueberries Again

2 weeks ago | cubbyathome.com | Alexandra Domrongchai

We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. I am a blueberry fanatic. Blueberry muffins. Berry-packed smoothies. Straight from the carton. These tiny blue, antioxidant-rich spheres of joy are absolutely delicious. I used to exclusively buy them fresh — either at the grocery store or at the farmers market, when they are in season. In fact, I have to admit, I avoided the ones in the freezer aisle.