Poultry World

Poultry World

Poultry World is designed for the global poultry sector, making complex scientific insights and hands-on experiences accessible to everyone. The magazine features the most recent updates on effective management practices, research discoveries, and worldwide trends in production, trade, and technology. It serves as a hub for sharing current knowledge gathered from trustworthy sources around the globe.

International, Trade/B2B
English
Magazine

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56
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Global

#346431

United States

#366100

Heavy Industry and Engineering/Agriculture

#765

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Articles

  • 1 week ago | poultryworld.net | Vladislav Vorotnikov

    Russian poultry farmers have suffered losses in recent weeks from selling broiler meat and eggs to retailers and wholesalers as oversupply tightens its grip on the market. In the last week of March, the average wholesale price of a broiler carcass in Russia inched down, dropping to Rub 142 per kg (US$1.68), Sergey Lakhtuykhov, general director of the Russian National Union of Poultry Farmers, told local news outlet Agroexpert.

  • 1 week ago | poultryworld.net | Vladislav Vorotnikov

    Discussions are underway in Egypt on how to recycle millions of tonnes of agricultural and food waste into animal feed. Egypt imports around 90% of feedstuff, primarily corn and soybeans, to meet the demand in the domestic feed market.

  • 1 week ago | poultryworld.net | Fabian Brockotter

    As of this year, broiler hatchability in the United States is 6 percentage points lower than it was at its 2012 peak. This hatchability crisis represents a profound cost to the industry as well as a challenge in churning out enough broiler chicks to meet demand. Poultry World dives into research done by Innovate Animal Ag and discusses possible causes and ways to mitigate this alarming trend with multiple stakeholders.

  • 1 week ago | poultryworld.net | Fabian Brockotter

    US consumers are increasingly worried about what they encounter in the supermarket. Either there are no eggs on the shelves or they are priced up to a dollar each. People are panic buying and even stealing what has become a pricey commodity. Eggs are so expensive right now because multiple avian influenza outbreaks have suddenly significantly reduced the supply of eggs. The virus killed about 17.2 million egg-laying hens in November and December 2024 and another 8 million in January 2025.

  • 1 week ago | poultryworld.net | Tony McDougal

    Companies are failing to make much progress to meet the higher welfare requirements of the Better Chicken Commitment (BCC), according to the latest European ChickenTrack report. Breed changes and stocking density remained 2 of the most challenging BCC production criteria to implement and have the lowest transition rates.

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