Recipe Girl

Launched in 2006, RecipeGirl.com is a welcoming food blog focused on sharing delicious recipes for daily meals and special occasions. With more than 3,000 reliable recipes, you can find detailed nutritional info, ratings, and stunning pictures. Looking for quick dinner ideas for your busy family? Need a dessert to take to a friend’s gathering? Planning a barbecue or holiday feast? You’ve come to the right spot! Recipe Girl aims to inspire both beginners and seasoned cooks, making the kitchen a fun place to be. The blog also features travel content, including highlights from cruises, hotel reviews, and experiences in various cities worldwide.

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Steamed Shrimp Dumplings

1 week ago | recipegirl.com | Lori Lange

These easy to make, juicy and flavorful Steamed Shrimp Dumplings, served with sesame dipping sauce are a restaurant quality appetizer. This is a quick an easy version of an authentic Asian dumpling. You might also like to try some of my other Asian appetizer recipes. Chicken and shrimp wontons and classic egg rolls are delicious too. Since steaming doesn’t require any oil, these shrimp dumplings are a fairly healthy choice for an appetizer.
Strawberry Panna Cotta

1 week ago | recipegirl.com | Lori Lange

Strawberry Panna Cotta is the perfect rich, creamy and delicious. no bake dessert. It looks phenomenal, but is actually an easy summer dessert to make with only 7 main ingredients and a 20 minute prep time! It’s a great dessert to serve for a date night, but it’s also a lovely one to serve at a dinner party as it has such a beautiful and impressive display. Panna Cotta is a traditional Italian dessert that literally means, “cooked cream.” The basic makeup of panna cotta is cream, sugar and gelatin.
Ground Beef Nachos

1 week ago | recipegirl.com | Lori Lange

In a large skillet, cook the beef, breaking it apart with a spatula, over medium high heat until the beef is browned and the fat is rendered, about 5 minutes. Spoon out and discard any fat in the pan. Add the taco seasoning to the beef and about ¼ cup of water. Heat and stir on medium until the water has evaporated. Remove the seasoned meat to a bowl. To the pan, add the refried beans. Heat until just warmed, so the beans have a chance to loosen up. Preheat the oven to 450℉.
Greek Dinner Party Menu

1 week ago | recipegirl.com | Lori Lange

Here’s a Gourmet Club’s delicious Greek Dinner Party Menu. Our neighborhood had a gourmet dinner party group for about 7 years. This Mediterranean Greek menu was one of our all time favorite parties. You might also enjoy taking a peek at my Portuguese dinner party menu, Cuban dinner party menu and Sicilian dinner party menu. The host always planned the themed menu and took care of the main dish. Recipes were given to each person to make and bring.
Blackened Salmon Tacos

1 week ago | recipegirl.com | Lori Lange

These easy to make Blackened Salmon Tacos are topped with a fresh and delicious mango salsa. The combination is the perfect balance of sweet and smoky flavors. And the prep time and cook time combined are less than 30 minutes.
3 Ingredient Brownies

2 weeks ago | recipegirl.com | Lori Lange

These 3 Ingredient Brownies are just about the easiest chocolate brownie recipe that you’ll ever make, mixed and baked in under 30 minutes. If you love chewy, fudgy, rich brownies with a slightly crackly top, this viral brownie recipe is for you. Nutella is a big deal in our house.
Grilled Lamb Loin Chops

3 weeks ago | recipegirl.com | Lori Lange

This impressive recipe for Grilled Lamb Loin Chops topped with Blackberry Salsa is truly restaurant worthy, thanks to its Southwestern flavors and a wonderful spicy salsa. We eat lamb chops for dinner often in my house, and besides grilling these delicious lamb chops, I love my skillet-cooked lamb chop recipe of lamb chops in caper sauce. I have beautiful recipes for broiled lamb loin chops and broiled lamb rib chops too. Lamb has a fairly earthy, robust flavor.
Scalloped Potatoes with Ham

3 weeks ago | recipegirl.com | Lori Lange

Ham and Potatoes au Gratin is a rich and flavorful scalloped potato casserole with cheese. It’s a great recipe for using up leftover ham. This is an easy to make, classic dish that is family friendly and delicious!If you’re looking for more recipes to use up leftover ham, you might like to try our recipes for Cheesy Baked Penne, Crescent Roll Ham and Cheese Pinwheels or Tater Tot Breakfast Casserole. This is one of those nostalgic recipes that may remind you of holiday meals when you were younger.
No Bake Kit Kat Cheesecake

3 weeks ago | recipegirl.com | Lori Lange

KitKat Cheesecake is a classic, creamy no bake cheesecake with a buttery graham cracker crust base, surrounded by a border of KitKat candy bars and topped with hot fudge and more KitKats. Candy bar lovers might also enjoy my Twix Cheesecake Pie, Snickers Bar Mini Tarts or Butterfinger Brownies. Many years ago, I published a recipe for a Kit Kat Cake. Ever since, I’ve wanted to make a Kit Kat Cheesecake too.
Million Dollar Baked Spaghetti

4 weeks ago | recipegirl.com | Lori Lange

Preheat the oven to 375℉. Spray a 9×9-inch pan or 11×7-inch casserole dish with nonstick spray. Bring a pot of salted water to a boil. Cook the pasta in the water, according to package instructions. Drain. Cook the beef in a nonstick skillet until browned. Spoon out the fat and discard and remove the meat from the skillet. In a large skillet, heat the oil over medium heat. Add the onion and saute until softened (about 5 minutes). Stir in the garlic for 1 minute.