Spoon University

Spoon University is a friendly food community designed to boost your confidence as you transition into adulthood. For many, this is the first experience of exploring college life or cooking independently, and Spoon University is dedicated to making that journey easier and more enjoyable. On the educational side, we are committed to training future journalists, marketers, and event planners in effective digital media strategies. We support a vast network of contributors across numerous college campuses worldwide, encouraging them to write articles, take photographs, create videos, and organize events.

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English

Online/Digital

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Global

#193311

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#54641

Food and Drink/Food and Drink

#253

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Articles

Sarti Spritz Is Drink Of The Summer That You Can’t Get

2 weeks ago | spoonuniversity.com | Amanda Brucculeri

It’s summertime, which means it’s also time for summer drinks. For the past few summers, the spritz has been a staple cocktail. Made with prosecco, sparkling soda water, and a bitter liqueur like Aperol, the spritz is a flavorful drink that perfectly captures the vibes of summer. There’s so many different types of spritz to choose from: a Hugo Spritz if you prefer a more delicate flavor, or a Campari Spritz for a more bitter taste. Now, there’s a new liqueur on the scene: but only in Europe.
5 NYC Bars With DJs For Chill Nights Out In Manhattan

2 weeks ago | spoonuniversity.com | Kennedy Dierks

While classmates went home for the summer or friends hit the beach, I was absolutely loving my summer jobs and internships. But when it comes to adulting and post-shift drinks, it can be challenging to find NYC bars with DJs that bring the vibes while still feeling fun and approachable.
Here's How To Throw A Tea Party At Home

3 weeks ago | spoonuniversity.com | Kelly Troop

As my friends and I began our last month ever in college, we knew we wanted every second to count, which for us, meant planning fun pre-games, spending late nights talking and laughing on our porch, and making s’mores with our firepit in the backyard.
This BBQ Chicken Chopped Salad Is A Perfect Make-Ahead Lunch

3 weeks ago | spoonuniversity.com | Felicia LaLomia

There’s not much else that screams summer quite like barbecued chicken. The smokiness of the grill and those classic char marks give such great flavor. But when you add it to a salad, you’t got a complete meal. This version of a BBQ chicken chopped salad from Maxine Sharf, culinary creator and recipe developer behind the popular account @maxiskitchen, is a hearty meal, not a word often used to describe a salad.
The McDonald’s Snack Wrap Is Coming Back Next Month

3 weeks ago | spoonuniversity.com | Kennedy Dierks

While I love Chicken McNuggets, Oreo McFlurries, and even a classic McDonald’s cheeseburger, when it comes to the Golden Arches, my go-to is (or should I say “was”) a McDonald’s Snack Wrap. Something about the juicy chicken topped with cheddar cheese and crunchy lettuce wrapped in a soft tortilla and dipped in ranch just never missed when it came to texture and flavor. But, much to my dismay (and that of fans nationwide), the cult-favorite menu item was discontinued nearly a decade ago.
Too Hot To Cook? Make These Shrimp Ceviche Tostadas Instead

3 weeks ago | spoonuniversity.com | Felicia LaLomia

There comes a point during the summer where it’s just too hot to cook. Standing in front of a grill or sweating over a stove seems unbearable, but you still need to eat. That’s where this shrimp ceviche tostada recipe comes in from Maxine Sharf, culinary creator and recipe developer behind the popular account @maxiskitchen. The only cooking required is the crisping up of the tostadas, which you can skip for store-bought or swap for tortilla chips.
Food Brands Giving Back For Pride Month To LGBTQIA+ Organizations

4 weeks ago | spoonuniversity.com | Kelly Troop

Finals are wrapping up, graduations are commencing, and summer has officially kicked off. And, with the sunny season at our fingertips, I am desperate for beautiful days and warm weather. Summer is also a time for tons of celebrations including our first beach days and dips in the ocean, Memorial Day barbecues with friends and family, our first ice cream cones of the season, and, of course, Pride Month.
Will Thrifty Ice Cream Survive Rite Aid's Closure?

4 weeks ago | spoonuniversity.com | Kennedy Dierks

Summer is synonymous with ice cream, and growing up in Los Angeles, my siblings and I spent our days off school walking to our local Rite Aid for Thrifty Ice Cream. Unfortunately, the chain drugstore filed for bankruptcy this month and announced hundreds of store closures, which means Rite Aid’s Thrifty ice cream — which is both sold in tubs and served from a counter in most stores — may be gone soon, too.
12 Fast Food Summer Milkshakes To Beat The Heat

4 weeks ago | spoonuniversity.com | Kennedy Dierks

While ice cream is my dessert of choice all 365 days of the year, the warm weather and extra hour of daylight make me crave a summer milkshake, specifically. And although I’ll never say no to a peppermint milkshake during the cold winter months and the Dairy Queen Orange Cream Shake had a chokehold on me all spring, fast food chains go all out with menu offerings when it comes to ice cream and summer milkshakes.
The Chick-fil-A Peach Milkshake Is Officially Back

4 weeks ago | spoonuniversity.com | Amanda Brucculeri

As summer approaches, every foodie’s favorite time of the year also does: the release of summer menu items. From Dunkin’ to Starbucks, food and drink chains are slowly but surely dropping specialty summer items. Some of us have waited all year for the return of summer items, as well as the release of new ones. It’s impossible to get your hands on them outside of the summer months, so we need to take advantage of them while they’re available.