Marie Elena Martinez
Food Reporter at Newsday
Mama to Grace. Covering food, drink, restaurants for @Newsday. Founder, @MeetsNYC. Writer/Editor/Consultant. Follow along: https://t.co/VyXbXFKQmK
Articles
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2 days ago |
newsday.com | Marie Elena Martinez
Fire Island ferry riders will soon have a new thrill: Uncle Giuseppe's Italian supermarket is opening a summer pop-up at Ocean Beach. Located on Bayberry Walk, the shop will be within Ocean Beach Trading, joining the Kismet Coffee Company in the multiuse space near the ferry terminal. Opening May 9, Uncle G’s Ocean Beach Popup will offer prepared sandwiches, paninis, salads, grab-and-go dinners, fresh pasta and sauce, antipasto and cheese platters for entertaining, plus BBQ and grocery essentials.
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4 days ago |
newsday.com | Marie Elena Martinez
Street to Table’s mac and cheese is an Island classic. Lucky for Huntington-area locals, the Merrick bar and restaurant, which pays tribute to globally inspired snacks and street foods, has expanded to Huntington Station joining Paris Baguette, Just Salad, Burger Village, and Haagen-Daz in the new Whole Foods shopping center.
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1 week ago |
newsday.com | Marie Elena Martinez
Joining Jesse Schenker’s Provisions Market in Oyster Bay’s historic Snouder Building, is Stellina Hospitality’s latest restaurant concept, right next door. A bright French spot serving a hit list of classics and a vast, impressive all-French wine list, L’Etoile means "star” in French.
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1 week ago |
newsday.com | Marie Elena Martinez
Paper Plate, a smashburger and chicken concept that debuted at Williamsburg’s Smorgasburg food hall in 2022, has closed after a year in Deer Park. It was the shop's first brick and mortar restaurant. Similar to the West Coast’s In-and-Out, Paper Plate was an everyman joint that served burgers with all the fixings: lettuce, tomato, pickles, American cheese, grilled onions and, of course, special sauce on a potato bun.
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1 week ago |
newsday.com | Marie Elena Martinez
A portion of Oyster Bay's historic Snouder building reopens today as Provisions Market, an upscale shop with a vast selection of prepared food and imported products. Inspired by the general store that once existed in the village, the shop is designed to be a “well-curated, smaller version of Dean and DeLuca meets Williams-Sonoma,” said co-owner Jesse Schenker, who's launched a string of Oyster Bay restaurants in recent yeas as hospitality partner at Lush Life Group alongside Claudia Taglich.
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