Alcohol Professor

Alcohol Professor

Alcohol Professor is your go-to online platform for everything related to beverages – from wine and beer to spirits and cocktails. We also offer travel tips, book and bar reviews, recipes, and videos. Our goal is to provide unique content that stands out from typical liquor blogs, using an engaging and knowledgeable tone that appeals to both experienced bartenders and casual drinkers alike. Our team of skilled experts comes from diverse backgrounds, ready to explore their topics and answer your questions. Join us for the engaging class you've always wanted!

National
English
Online/Digital

Outlet metrics

Domain Authority
55
Ranking

Global

#570326

United States

#319738

Food and Drink/Beverages

#1273

Traffic sources
Monthly visitors

Articles

  • 1 week ago | alcoholprofessor.com | Maggie Kimberl

    “You have this man named Charles Clarke, and he has Clarke’s Pure Rye,” Lubbers says. “He has a big distillery out in Peoria, Illinois, which is on the banks of the Illinois River. And to this day, there is one of the world’s largest stills in Peoria, Illinois, and that is at Archer-Daniels-Midland, and they make neutral grain spirits. Mr. Clarke, though, wanted to have a monopoly on the whiskey business. So he started to organize this Whiskey Trust. He didn’t care about the quality of the whiskey.

  • 3 weeks ago | alcoholprofessor.com | Maggie Kimberl

    National Bourbon Week will be held June 19-25, 2025 in Bardstown, Kentucky. RD1’s new experimental distillery and visitor experience is open in Lexington, Kentucky at 113 Turner Commons Way, Suite 110, Lexington, Ky. 40511. Spirits exports from the United States hit a record $2.4 billion in 2024.

  • 1 month ago | alcoholprofessor.com | Maggie Kimberl

    Barrell Craft Spirits has pioneered a brand built exclusively on mingling barrels from different states and finishing them with unique spirits barrels. American whiskey producers all over the country are experimenting with barrel finishes, and non-distiller producers are finding that well-done barrel finishes can set their sourced whiskey apart from the rest. Secondary new barrels have even less historical relevance within the American whiskey industry.

  • 1 month ago | alcoholprofessor.com | Tony Sachs

    Only this time, we named it. Yeah, Seven has an Antique Negroni, with Campari, Punt e Mes, and gin all dating from the 1970s. But that was simply not distinctive enough for the likes of us slightly inebriated industry semi-titans. You see, Turner and Jordan don’t just source, age and bottle rum for Rolling Fork, although that’s what they’re best known for.

  • 2 months ago | alcoholprofessor.com | Lisa Futterman

    Americans have always had a passion for margaritas. Most recently, in perhaps the ultimate nod to our nation’s love for agave and lime, the Lifetime Network debuted a “holiday” movie collab with Chili’s entitled I’ll Be Home for National Margarita Day. An espresso martini mini-series is sure to follow.

Alcohol Professor journalists