Boulder Weekly

Boulder Weekly is a distinctive news publication that comes out every Thursday in Boulder, Colorado. It is part of the Association of Alternative Newsweeklies (AAN) and is owned and run by Stewart Sallo.

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Savage Love: Jealousy, nudes and nipples

1 week ago | boulderweekly.com | Dan Savage

Photo by Jaye Haych on Unsplash Q: Who makes the best bougie condoms that smell/taste good and are still just as effective? A: No one has ever managed to create a condom, bougie or otherwise, that tasted better than dick — and they’ve tried. But who knows? Someone might be out there working on a Tom-Holland-flavored condom right now. Q: What’s the best way to deal with your own jealousy?
Boulder County farm stand field guide

1 week ago | boulderweekly.com | John Lehndorff

Aspen farm stand. Credit: John Lehndorff Spending a Saturday morning visiting the farm stands dotting rural roads is like playing an immersive agricultural video game. As you hit more stands, you win by gathering the most greens, loaves and blooms to take home. Boulder County is home to a genuine wealth of distinctive local farms offering a pastoral escape. These little agricultural oases often grow unusual, less common vegetable and flower varieties you won’t see at supermarkets.
Top 10 Colorado taste bud road trips

1 week ago | boulderweekly.com | John Lehndorff

Sipping and snacking in the mountain sun at the Breckenridge Wine Classic. Courtesy: Breckenridge Wine Classic Car advertisements and TV shows typically depict Coloradoans as highly fit adventurous folks who build summer road trips around climbing rocks, spending days at music festivals and riding trail bikes down mountain sides. There is another breed of adventurer who calls this state home: tens of thousands of foodie thrill seekers like myself.
The second sight of Big Love Car Wash

1 week ago | boulderweekly.com | Justin Criado

Courtesy: Big Love Car Wash Hearing Sol Chase talk about how he and his bandmates first discovered they all possess the same sixth sense makes ESP sound plausible.
'Elio' animator Matthew Silas brings his passions together at Pixar

1 week ago | boulderweekly.com | Michael Casey

When you see Elio this weekend, hang around for the end credits and keep an eye out for the name Matthew Silas. He’s a CU Boulder grad, and he’s working for Pixar Animation Studios in layout. “Layout is the department that comes after story,” Silas tells Boulder Weekly over the phone from Berkeley, California. “We’re basically involved in preparing the shots — the staging and the blocking — for the rest of the digital filmmaking pipeline.”And he’s been doing it for 19 years.
Savage Love: A red-flag Dom

2 weeks ago | boulderweekly.com | Dan Savage

Photo by أخٌ‌في‌الله on Unsplash 1. I “safeworded” out of a kink scene and my dom pouted for two days. Is that a red flag? Doms who pout after subs use a safeword want their subs to hesitate to use their safewords in future scenes — which is a definite red flag. Basically, any dom who responds to the use of a safeword with anything other than an expression of genuine concern, an openness to constructive feedback, and an immediate offer of ice cream isn’t a dom you want to see again.
Matzoh ball soup from Lindsay's Boulder Deli

2 weeks ago | boulderweekly.com | John Lehndorff

Matzoh ball soup from Linday’s Deli was the perfect meal for a rainy spring weekend. Courtesy: Lindsay’s Deli New York-born and raised in Atlanta, Lindsay Shaw wanted to represent her Jewish roots at Lindsay’s Deli through sandwiches and her family’s matzoh ball soup recipe. One spoonful made me smile, because it tastes exactly like the traditional soup is supposed to taste — without any superfluous spices or toppings.
The scoop on Lindsay's Deli, a Boulder summer staple

2 weeks ago | boulderweekly.com | John Lehndorff

Lindsay Shaw stands with a cone in front of a wall of family ice cream photos at Lindsay’s Boulder Deli. Credit: John Lehndorff Every day seems like Father’s Day at Lindsay’s Boulder Deli, according to owner Lindsay Shaw. For 21 years, she has watched the parade of bliss only produced by a lick of a favorite frozen flavor. “The kids who came in for a scoop with their dads when I first opened are now coming in with their kids,” Shaw says.
Nile Southern shines a spotlight on his father’s cinematic legacy

2 weeks ago | boulderweekly.com | Michael Casey

Nile and Terry Southern in Southampton, New York circa 1968. Credit: Hans Namuth Once upon a time, American letters were full of subversives, satirists and provocateurs. They made you laugh. They made you think. They changed how you saw the world. The best of them made you uncomfortable within safe spaces and made you feel safe no matter how uncomfortable things got. They helped you grow a thick skin while marveling at beauty in every form. Terry Southern was such a writer.
The yin and yang of Amythyst Kiah

2 weeks ago | boulderweekly.com | Justin Criado

Taking a moment to dive inside the mind of Amythyst Kiah reveals an odd inner-world where ancient Eastern philosophies and cosmic horror casually comingle. It’s a world where the Old Appalachian Gods and Lao Tzu converse in a way that makes perfect sense to the southern singer-songwriter.